Mousse cake has always been loved by cafes and restaurants for its silky taste, and its variety also adds a lot of fun to the making process. This recipe mainly uses the refreshing tea powder and the mellow white chocolate. It looks a little com... ...
Pound cake is a kind of cake with simple ingredients and solid taste, because there is no need to send eggs. The primary roaster can also use it. Banana is a natural improver. It can make cake soft. Traditional pound cakes are high in sugar and ... ...
Madeleine Cake (shell cake) is a French dessert. It was originally used for home cooking. It should be regarded as Proust, the great writer of France, who is the hero of spreading it to cake halls all over the world. Proust wrote a long literary... ...
It's very small. It's only 45g47g. If there are 6 big eggs, it's OK.
For those who like to eat puffs, if you are tired of a single soft puff, you can try this crisp pineapple peel puff. The filling vanilla cream filling (recipe in my last recipe) tastes like ice cream. As for puffs, you can fill them with a few. ... ...
Peppernauts is the direct translation of pebern ø dder. It's the first Christmas cookie in Denmark. Topper means toseason. And nuts is because there was no baking soda or baking powder in the earliest days. So the finished product is as hard as ... ...
Soft biscuits are a kind of biscuits. Unlike ordinary biscuits, crispness and softness are their main characteristics. One of them is the interesting and many soft cookies on the market. Sweet potato is the standard match in autumn and winter - ... ...
Hunter stewed chicken. It's a folk dish of Italy and France. The dish style is characterized by rough atmosphere. All the ingredients are cut into large pieces. A pot of stew. It means tomato, onion and red wine stewed chicken or rabbit. It's a ... ...
More cream cheese. You can make a 6-inch cake with the following amount. -
A French dessert for Christmas season. Ready made frozen pastry. It's a surprise when it's baked. It's Crispy layer by layer. Casda sauce made by myself. Delicate and soft. Spread fresh fruit in early winter, make Santa Claus and sprinkle with s... ...
B NJ ǐ is a Cantonese transliteration of pancake. But after the improvement of Hong Kong people, it has been greatly different from the original pancake. It has become a Chinese dessert.
Interesting soft cookie is a snack that both young and old love. But it's designed according to the taste of European and American people. It's really sweet for the wife For the sake of health, it's better to make an oil reducing and sugar reduc... ...
Muffins are a kind of bread. The common way to eat them in Europe and America is to coat them with butter syrup. They can also be sandwiched with cheese, fried eggs or barbecue. They are standard for breakfast and afternoon tea. But compared wit... ...
Classic delicious. Too many titles. yummy. This quantity can make about 15 cakes.