It's a bad day today. It's raining heavily. It's inconvenient to go out. There's nothing delicious at home. There are some leftovers at home. Just make a bowl of porridge.
I've been eating Suo Mian since I was a child. It's almost the best Suo Mian I've eaten in 30 years. When northerners go to grandma's house to eat Suo Mian, they are even delicious. Maybe they have never eaten such delicious noodles before. In f... ...
Is there a classmate like me who wants to eat salad healthily and healthily, but many vegetables can't be eaten raw? I've been in the United States for nearly three years. I still feel that it's disgusting to eat mushrooms, zucchini and so on li... ...
When my son said that he would have nutritious porridge in the morning, I knew that he wanted to eat duck meat and mushroom porridge. Ju said that the children don't eat a good breakfast. They will lack of oxygen in the brain in the morning. So ... ...
We almost eat a dish every spring. I like it very much.
My husband's stomach is very bad. At night, more pasta is not painful.
The taste of hometown that Hakka people miss outside
My daughter's favorite mother's fried noodle with sauce. It's delicious even if it's made with zero cooking skill.
The lion's head is crispy on the outside and tender on the inside. Both the old and the children like it. It is also the choice of high-end atmosphere to entertain guests during the Spring Festival
It can lower the fire. Salted vegetables can replenish the salt. It's best in summer.
It's hard to classify. It's one person's food, and it's also fat reducing and muscle strengthening. River fresh seafood like clams is a kind of meat dish with no fat. Although it's not hard enough, it's nutritious. It's more nutritious with all ... ...
Spring is the season of pineapple, of course. But pineapple is not only a fruit, but also a vegetable. It's sweet and sour. It's quite exotic.
Frying is one of the necessary dishes to test women's cooking skills in the eastern triangle of Southern Fujian. Although the recipe is very simple, it is difficult to make it delicious. Different people fry it to different tastes. After the bri... ...