Chinese Food
All Recipes
Stewed turnip and bone in casserole
Eat radish in autumn and winter and live ginseng
Braised pig's feet and meat kitchen
Hello, everyone. I'm a meat chef. The dish introduced today is braised pig's feet. Braised pig's hoof is a traditional famous dish of Han nationality. It's a home-made dish with pig's hoof as its main ingredient. It's delicious, nutritious and h... ...
Dumplings stuffed with pork and celery
Dumplings are full of grandma's requirements. There should be no noodles on the basin. Dumplings should be small, the shape and size are the same. Big stuffing should not be boiled. There should be no vegetable leaves on the surface of dumplings... ...
Steamed spareribs with flour
Basically, it's a zero mistake dish. When I was a new kitchen guy, I tried it once in a while. Then I thought. Wow, I could make this kind of hard dish too. Self confidence upupupupup..
Thin blue mushroom
[introduction to dishes] the word blue thin mushroom has been popular on the Internet recently. Today, Sister Ping makes a blue thin mushroom. It's nutritious and delicious. It's guaranteed that you won't be happy if you eat it.
Shrimp with pipa
Squilla. English name is mantis shrimp. It belongs to arthropod, crustacean, soft armour, shrimp skimming and Stomatopoda (there is only one order below this subclass). In addition to the fossil species of the ancient squillaceae, the present sp... ...
Stewed pork chop with radish in winter
As the saying goes, eating carrots in winter and ginger in summer is really strange in Suzhou. When it's cold and cold, I go to the mountain with my grandfather to herd sheep. Ha ha. But I will slaughter sheep to eat when it's Chinese New Year's... ...
Shredded beef with celery
Beef can nourish the spleen and stomach, strengthen the muscles and bones, dissipate phlegm and wind, relieve thirst and saliva. It is suitable for people with concealed Qi, deficiency of Qi, weakness of muscles and bones, anemia and yellow and ... ...
Marinated meat
Record your own cooking
Stewed pork large intestine with stinky tofu
In fact, it's not only Shaoxing people in Ningbo who like stinky tofu, but also Shanghai people like stinky tofu. They often hear from their parents. In that era, in Shanghai, they bought stinky tofu. The merchants dressed it one by one with ric... ...
Stir fried mushroom with shredded carrot
Carrots are high in vitamin A. they can prevent night blindness. With mushroom, it can effectively prevent cold. Many people don't like carrot. The practice is relatively few. But this dish is appetizing. It's delicious. Many friends who don't l... ...
Taro and rosemary
Streaky pork has always been an indispensable ingredient in the menu of meat eaters, and the braised pork is outstanding for its unique appearance and delicate taste. A piece of meat. Dip in the delicious soup. Its taste is incomparable with tha... ...
Fried steak
Steak is also a good choice for breakfast -
Braised Abalone with pork ribs
The ribs and abalone are covered with rich sauce. The color is amazing. It's a very suitable dish for family feast.
Braised spicy boneless chicken
I don't know how to deal with the rest of the chicken after cooking the chicken soup every time. Today, I use the rest of the chicken to create a braised spicy boneless chicken. I have a special meal.
Meat floss
I love meat. I prefer to eat meat floss, meat floss bread, meat floss cake roll, meat floss sushi. Put it on. Lots of meat floss. It's full of fragrance.
Duck Salad
There's a famous restaurant in London called sexyfish. It's a restaurant I like very much. It's very European and sexy, but it actually sells Japanese ingredients. I was fascinated by the crispy duck salad for the first time. So I decided to do ... ...
Rougamo
Do it because you want it
