Chinese Food
All Recipes
Chaoshan special braised chicken feet
The traditional chicken feet in Chaoshan brine usually have egg and chicken gizzards. Today's is relatively simple. Direct chicken feet brine. My father also likes it very much. It's also one of the dishes made for him. The happiest thing to be ... ...
Home style ribs
A pot is rich in materials and nutritious small ribs. It's easy to do.
Fried flowers
When I was little, in my memory, father's love was so much. Others envied me very much. Dad is very good to me. I only see him once a week because of my work. But I am very happy to see him every time. Because he will make me a table of dishes. ... ...
A dish of preserved pork and boiled beancurd
Yuba contains many minerals. It supplements calcium. It prevents osteoporosis caused by calcium deficiency. It promotes bone development and condenses the essence of soybeans. It is the champion of nutrition in soy products. Regular consumption ... ...
Braised chicken - not authentic. But it tastes great.
Cheap and delicious daily meals. Affordable meals. This one doesn't need to be sauteed with sugar. The color depends on the soy sauce. The color is also lighter. If you like the red color, you can see my other recipe, spicy potato and chicken.
Delicious garlic flavored silver sprouted eel
Eels are also called Monopterus albus, ricefield eel, snake fish and common fish. Our hometown calls it Monopterus albus. This dish has always been one of our family's reserved dishes, because my father loves it very much. Monopterus is rich in ... ...
Spicy, spicy, shark's fin, sharp and delicious
From childhood, I didn't like pork and so on very much. All the chickens like it. Haha. And it's all kinds of twists and turns. My good friend said that he likes to eat wing tips very much. So I went to the supermarket that day and bought them b... ...
Stir fried shredded pork with Chinese yam and fungus
At the turn of spring and summer, it's eczema season again. There will be many small rubella on eczema. It's extremely itchy. Eczema is spleen deficiency. The body is dysfunctional. There are nutritional disorders. The water is lost in the distr... ...
Braised spare ribs with garlic
I haven't seen grandma before. Let's cook a dish that my mother often cooks. This is also grandma Xiang. Grandma cooks the most delicious food. The first ribs are tender and tender. The second is for office workers. This kind of ribs is very rip... ...
Stir fried duck with mint
Fresh mint is only available in summer. Duck and mint are perfect.
Stir fried tripe with Xinjiang vegetables
Dad seldom gets sick in my memory. He has a stomach attack occasionally. But such a stomach disease makes a big man sweat all over the bed. For this reason, my mother also keeps an eye on my father's diet to ensure that I eat on time. But in tho... ...
Noodles with scallion oil
It's summer. Simply have a noodles with scallion oil. It's simple and delicious ~ easy to use ~ -
Rice with mushrooms
Shiitake and assorted rice. It's a favorite food of our two sons. It's simple and nutritious. It has meat, vegetables and staple food. Don't mention how delicious it is. It's definitely the best food to catch the taste buds of children. The key ... ...
Braised elbow
Braised elbows are Shandong cuisine. The color is red, bright, soft, rotten, salty and fragrant. The juice is mellow and strong. It is one of the necessary new year's dishes on the table. It means that in the coming year, the red fire will bring... ...
The taste of home
Nutritional analysis: 1. Grass carp is rich in unsaturated fatty acids, which is good for blood circulation. It is a good food for cardiovascular patients; 2. Grass carp is rich in selenium. Regular consumption has the effect of anti-aging and b... ...
