Chinese Food
All Recipes
Bologna with vegetables and pork
Use my mother's own flour. Use my grandmother's coriander seed oil and stuffing. It's hard to smell. Come on..
Roast duck leg
Roast duck leg is a very popular oven dish. You can adjust the amount of marinade according to your taste.
Braised sea bass
I made the braised bass. It's delicious and doesn't smell fishy. Even if it's cold, it doesn't smell fishy at all. You can try.
Braised chicken with potato
If you have green peppers at home, put them in two minutes before you leave the pot. If you can eat spicy peppers, you can put a few red peppers to stir.
Braised rice with bean
When you cook this meal, you will think of when you were in primary school. The school will regularly organize students to go out for a picnic, bring a pot and rice. Build simple stoves with stones. We gather firewood to make stewed rice. The mo... ...
Girdle fire
You can eat it after you come to Beijing. The thin and tender skin of the fire in the external coke is wrapped with fragrant pork stuffing, which is delicious to burst.
A plate of private dishes [braised eggplant with minced meat]
Nutritional value - 1. Eggplant is rich in nutrients, including protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron and other nutrients. 2. The content of vitamin P in eggplant is very high. Every 100g contains 750 mg of vitamin P. It... ...
A dish of private dishes
Cauliflower is more nutritious than ordinary vegetables. It contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. Cauliflower is delicate, sweet and delicious. It is easy to dige... ...
Special fried fish
There's a shop on the street that will have fried fish every afternoon and can't help but have a try. The taste is also very good. The family says that it's not worse than the restaurant. It's more satisfying to be sure. The main reason is the s... ...
Braised chicken and rice
The Yellow stewed chicken recorded by Weibo's Sunday food is surprisingly easy to learn. It's easy to do. It tastes very good. It is recommended to go to the eclipse homepage to watch the video.
Perch in tin paper
The perch outside is not very fresh, and it is very hard after being oiled. There is very little fish to eat. Like to make friends with common interests at home by yourself A kind of Discussion on micro hanxin0242 together (remarks on bean and fruit)
Lotus Root Cake with tomato sauce
Fried lotus root box is one of my favorite dishes. The crispy lotus root skin is wrapped with fragrant meat stuffing. You can't eat enough. It's just that the oil pot is in trouble. Today, I chopped the lotus root and added it directly to the me... ...
Stewed rice with preserved meat
Potting rice is a Cantonese food. The traditional way is to make it in clay pot. Once the food is potted, it will be ready to cook. Kwai Egg Cooker is faster than microwave oven. It doesn't have to wait. It's very suitable for singles and office... ...
Coke spareribs - every bite is full of satisfaction
I was brushing my friends' circle that day. Suddenly I saw a guy saying that he made a lot of delicious dishes at home today. The key is my favorite Cola ribs... I thought about it at that time. I only made Cola Chicken wings and cola shrimp. It... ...
Braised pork in brown sauce
Delicious braised pork
Braised chicken
I like the taste of the combination of mushrooms and chicken. Love.
How to make meat floss
This time, the original meat is loose. It tastes chewy. In the morning with a white porridge, or with bread, are perfect. Usually chew when the dried meat to eat. Is also a very good snack.
