Chinese Food
All Recipes
Stewed Chinese cabbage with pork
Northeast famous dishes.
Stir fried flower beetle
I like seafood since I was a child, but I didn't put it into coastal cities. Eat less. Especially these shellfish. Fortunately, the city where we live is not bad. Seafood is sold everywhere. You can feast your mouth. -
Four white soup with fungus
It's autumn. Put autumn fat on your son. I just want my son to be healthier. -
Sweet and sour sirloin
Kwai Chi. it's very simple.
Sweet and sour lotus root
Autumn is very suitable for lotus root. At this time, the lotus root is fresh and delicious. People in Guangzhou often use lotus root to make soup and stew. Another famous vegetable, lotus pond stir fry, also uses tender lotus root slices. This ... ...
Diced chicken with chili
The most simple home cooking. The simplest step. I hope everyone can eat delicious food. -
Fish flavored elbow
It's a brand of Chinese food. It's a dish in Chongqing. Although the procedure is a little tedious, I finally eat the soft and waxy elbow. It's fat but not greasy. It's sour, sweet and spicy. I think it's worth all the hard work.
Baby cabbage with minced garlic and vermicelli
Baby vegetables can be put for several days more than other green leafy vegetables. Usually there is no time to buy vegetables. They are always prepared. Eat more stomach nourishing, promote diuresis, defecate, heat clearing and detoxification. ... ...
