Chinese Food

Braised noodles on the third floor of canteen

9.17 this is a story that I watched a video last night and I was hungry and wanted to eat the stewed noodles on the third floor of the canteen The end of the story is that I went to sleep hungry yesterday. Today, I tried to find a way to copy th... ...

Crucian carp with bean sauce

This dish is often made in my family. It's simple, delicious, bright red and delicious. The difference is that today we use a big wild crucian carp that we fish. How delicious do you think it should be? -

Cold spinach

Stir fried son of God with leek

Ha ha. I don't know that you like to eat these. In the past, when I came here with my favorite snails, there were few snails. So I started to buy clams to eat them. I fell in love with you now and I fell in love with you again. Ha ha. It's neces... ...

Lotus root two food platform

In addition to fried lotus root, I'll teach you two kinds of fancy eating methods: cold lotus root and fried lotus root cake. The former is sliced and boiled, then cooled in refrigerator, mixed with carefully prepared sauce, appetizers and greas... ...

Braised tilapia

Mixed lentils

Spicy peppers and fat intestines

Crispy potato chop

Crispy potato chop. It's tender outside, sweet and sour. It's very popular with family. -

Steamed swimming crab

Home style sweet and sour spareribs

A few days ago, I reread how to play Sheng Xiao mo. Maybe it's because of the food. I'm always thinking about the sweet and sour pork ribs that Zhao Mosheng likes. Living in a small city in the north, they are paranoid about sweet food. Just in ... ...

Natural gift from autumn

1. Steamed crabs completely retain the original taste of crabs. The meat is white, fresh and tender. The Yellow paste is full of beauty. It's eaten when peeled. The mouth is surrounded by garlic flavor and salty and sour taste. Then it's wrapped... ...

Pork in pot

Northeast specialty

Hello, teacher. Here comes the hairy crab. Qiao Zhenyu teaches you how to remove crabs gracefully

Hairy crabs are delicious and hard to remove. Do you know which parts of hairy crabs can't be eaten? Where are the hearts and stomachs of the big cold crabs? Qiao Zhenyu teaches you to disassemble hairy crabs quickly.

Fried crab

Fast food - vinegar Kwai cabbage

Must learn from feast dish - sweet and sour pork tenderloin

There are always several kinds of home-made dishes for entertaining guests at home. This sweet and sour pork tenderloin is also a popular banquet dish.

Jellyfish with leek

Kwai jelly mixed with chives. Home dishes of leek and jellyfish. Fresh and tender leek. Tasty jellyfish. Both are highly nutritious ingredients. It's a very simple fast food. -

Stir fried shredded pumpkin

Yesterday, I was walking along the road with my neighbor. I went to the nearby vegetable market by the way. The neighbor said that he bought two young pumpkins to go home and make dumplings. When I asked the price, it was only 3 yuan a Jin. I sa... ...

Stir fried cabbage with tomato or cabbage with tomato

This dish is the university canteen's signature cover rice. Thick soup. Here is the fragrant rice. The teacher will match it with a fried egg. That will be very popular with girls. My husband is the classmate of that meeting for lunch. He ordere... ...