Sweet and sour pork ribs is a classic and popular dish. Few people don't like sweet and sour pork ribs. The big and small ones in my family order sweet and sour pork ribs every week.
Dou is really a magical place. Let me, a lazy girl who doesn't like to move, also love photography and passing on recipes. I love to do everything by myself.
In the cold winter, do you worry about not having fresh food? A mustard pier reminds you of all the memories in summer. And deepen its place in your heart.
Snacks.
It's cold. Eat dumplings. Don't like cooking. So eat dumplings with guotie
Northeast coastal home cooking
I like fish. It's nutritious. Spanish mackerel with soybeans. Ha ha. Soybeans are more delicious.
Leek flower, also known as leek flower, is a white flower cluster born on Leek white in autumn. Farmers call it leek flower. Leek flower is a kind of seasoning commonly used in urban and rural areas of North and South China. Because there are a ... ...
Hello, everyone. I'm a meat chef ~ today I'll teach you a beauty dish crystal pig skin jelly. Pigskin contains a lot of collagen, which can slow down the aging of cells. Regular consumption of pigskin or pig's hoof has the effect of anti-aging a... ...
Western food is expensive, romantic and delicious. In fact, Western food is also very simple. A fried steak, a pasta also belongs to Western food. If you don't like western food very much, it's a good choice to improve it into a combination of C... ...
It's cold again. It's another year's Pickle season. Suddenly I want to recommend you to make this pickle. It tastes sweet, sour and crisp. It's mainly super simple to operate. You don't need to make too much every time. It's made after the refri... ...
Eriocheir sinensis is a kind of economic crab. It is also called river crab, hairy crab, water crab and hairy crab. It is a famous food in China. Its claw foot is used for feeding and fighting enemies. The inside and outside edges of the palm ar... ...