Chinese Food
All Recipes
Grandma's firewood stove
The taste of childhood is the most unforgettable
Boiled eggplant in old Beijing
When I was a child, my grandma often cooked delicious dishes. After eating eggplant, I could have a bowl of rice in the soup.
Spicy lotus root slices
In the morning market. Fresh lotus root. One is connected with another. It's very beautiful. I bought two sections. Each section is about 15 cm long. It's only 2 yuan for 1 jin ~ ~ with delicious chili sauce. Today's vegetables come ~ ~
Home cooking - Kung Pao squid
Squid is very nutritious, rich in calcium, phosphorus and iron. It's good for bone development and hematopoiesis. It can effectively treat anemia and many other methods. Generally, it's grilled with charcoal. It's absolutely a fresh squid with g... ...
Fried Octopus shaped sausage
It's so cute to watch the octopus shaped sausage in Japanese dramas or comics. It's put in the Bento. So I want to make it. But I haven't bought that kind of sausage. I made it with chicken sausage. I didn't expect to. I fell in love with it all... ...
Stir fried egg with double peppers and Flammulina velutipes
Frequent consumption of Flammulina velutipes has four major benefits - reducing cholesterol content, alleviating fatigue, inhibiting cancer cells and improving body immunity. But not all people are suitable to eat more Flammulina velutipes. In a... ...
Cold noodles with shredded chicken
When I was a student, I often didn't have time to go to the Chinese supermarket to buy materials. So I used some white materials to create my own Chinese food. Over time, I found some convenient and delicious dishes.
Simple trilogy of braised lion's head
I'm from Minnan, Fujian. There is no such dish as lion's head in Minnan. I've heard about lion's head for a long time. Although lion's head belongs to Huaiyang cuisine, it's not only stewed lion's head in Shanghai, but also the lion's head in No... ...
Spicy waist slice
Pork kidney tastes sweet and salty, has a flat nature, enters the kidney channel, and has the functions of Tonifying the kidney, strengthening the waist and benefiting qi. There are two key points in this dish - one is the knife work. The waist ... ...
[sweet and sour fish fillet]
After the thawing of Longli fish, it's easy to marinate and fry. Then, it's wrapped with tomato sauce, sugar and vinegar. It's fried to golden fish fillet. Then it's wrapped with red sauce. The dishes are orange. Then it's decorated with ripe se... ...
Noodles with minced pork and fish
A person can't finish more than he can cook. Simply cook a fish flavored shredded meat noodles. There are vegetables, meat and staple food.
Shanxi fried pork
Shanxi used to be delicious. Even now, people still like to eat their own local dishes.
Pickled radish
My friend sent me a box of Weifang radish. But I can't eat it like this. It will break. Isn't it a waste? Two days ago, the green radish wrapped a dumpling. But I also ate a radish. I think so. Pickle radish and pickled vegetables. To tell you t... ...
