Chinese Food
All Recipes
Fried shrimps with garlic and eggs
Simple and delicious fast food. Children's favorite Kwai
White gourd sugar
A gang friend told Tao that the baking Gang is going to arrange all her new year's products recently. Ha ha. A Tao wants to say. Actually, we are just at the beginning. Next, you are busy. Today is the finale of the fruit and vegetable candy ser... ...
It's so delicious to cook congee with preserved egg and lean meat
Congee with preserved egg and lean meat is a famous snack in Guangdong. The soft white congee, together with preserved egg and pork, is nutritious and delicious.
Sweet and sour pork with pineapple
Life contains the wisdom of health preservation. The classics are different from north to south. Meat dishes are essential to the Spring Festival dinner. Pineapple goats are very southern style Kwai Chun dishes. They taste sweet in sour. They co... ...
Papaya and grapefruit Mousse
What kind of cake is the most suitable for this situation? When the hot is this papaya and grapefruit mousse, which is both beautiful and delicious, the little fairy's favorite beauty papaya filled with childhood rice cakes, learn it quickly.
Wensi tofu flower Moisturizing
Every winter, I like to eat some dishes made of tofu. They are tasty, tender, nutritious, full of appetite. How to make them delicious? Let's make an improved version of Wensi tofu today.
Eat at home
How to enjoy the gift of autumn? Go and eat Portunus. Fat Portunus won't let you down. There are four parts of crab that can't be eaten - crab heart, crab cheek, crab intestine and crab stomach. Food needs more right-hand assistance. Click the l... ...
Pickled radish
I fell in love with it this winter ~
Mandarin fish with squirrel
Today, I fell the first snow in the city of Nanjing in 2020. Although the weather is very cold, the arrival of the first snow makes me feel that this is what Nanjing should look like in winter. There are more than ten days to celebrate the new y... ...
Hot pot with spicy sauce
Take advantage of the cold weather. Today I'll teach you some tips to make the hot pot better. For example, it's better to stir fry the hot pot bottom first. It's better than adding water directly to make the soup bottom. In addition, I'll teach... ...
Braised rice cake with ribs
Stir fry the thick oil and red sauce for a few times. Straight men of all sizes are obedient.
Salmon meal soup
The aftertaste is full of thick and dense freshness. It's pure and sweet with wine. It's the best drink in winter.
The beauty of keeping hairy crabs -- balding butter
It's nice to keep hairy crabs. Boil a pot of balding butter to mix noodles. Bibimbap is so dull
Rice cake
Rice is an ordinary food. We must eat it every day. Southern foodies can't live without rice for three meals a day. Today, I'll share a small dessert made of rice. It's simple. No need of oven.
Hot and sour potato slices for appetizers. Three bowls of rice at a time
Every time I don't want to eat, I think of this sour and spicy potato silk. I have three bowls of potato silk for a meal. The potato silk is clean.
Stir fried noodles with vegetables Kwai godmother ham for ten minutes.
- cut noodles, two eggs, one rape, one ham, two scoops of raw sauce, one oyster sauce, one sugar, one sugar, one salt.
Black fish two
I found that I've cooked this dish before. It's especially suitable for moms with children at home. Children eat pickled fish. There are not many spicy children. In addition, it's better to eat less pickled products. Let's do it together.
