Chinese Food
All Recipes
Quail eggs with coke
Today, I'd like to share with you the new way to eat quail eggs. Cola quail eggs. The quail eggs made by this way are bright red and slightly sweet. The soup is rich and has the flavor of coke. It can be used as a small extra meal to increase th... ...
The elbows are fragrant but not greasy
The new year of 2020 is coming. When it comes to new year, elbow is essential. I used to think of elbows. That's the word fragrant. Now when it comes to elbows, that's the word greasy. Today, we'll innovate the traditional ingredients to make fr... ...
White toast
Master Wu Baochun's recipe in Taiwan. It's the first time to make toast with a small amount of sugar. I changed it a little and used the Chinese method. It's because the mellow flavor of bread with less sugar is particularly outstanding. Try it ... ...
Jadeite white jade roll
Cabbage homophony means hundred wealth . It is a good way to get rich. Hundred wealth comes from all directions. This is a family feast for Chinese New Year in many places. -
Seafood congee with oysters and sand worms
I like to drink a bowl of hot porridge in winter. Seafood porridge is undoubtedly a good choice for fresh, sweet and delicious food. Let's make a simple seafood porridge today. Zero base can do well.
Quick fried vegetable, Kwai, cold spinach
Spinach is known as a nutritional model. It is rich in carotenoids, vitamin C, vitamin K, minerals (calcium, iron, etc.), coenzyme Q10 and other nutrients.
Assorted shrimps
Today's recommended dish is fried with huolongguo. It's salty and sweet. It's unique in taste. It's new year's Eve. Make sure you're amazing.
Fish in pot
Today, my little cotton padded jacket is back from holiday. So I think of her favorite dish picture 1 - finished picture 2 - prepare a slice of Longley fish picture 3 - cut carrot. Cut onion and ginger. Prepare the juice picture 4 mixed with sug... ...
Stewed fish slices with bean curd
Boiled fish is one of our favorite dishes when we go to Sichuan restaurant. I often make it myself at home. I like the fish slices with bean curd. Our family are few. The fish can't eat all at one meal. The second meal with bean sprouts and vege... ...
New year's fortune rolls in - three delicacies and one hundred fortune dumplings
The Spring Festival is coming to the countdown. The reunion dinner can be prepared ~ dumplings are eaten every year. It's better to change the pattern this year. Come to a Baicai dumpling that makes people rich ~ traditional three fresh stuffing... ...
Bayazi oil Nang
I shared the Nang in the past few months. It's so chewy. Share the Nang again. It's soft and cool.
Macarone without sugar
Macarone is the most difficult dessert I met on the way to baking. I want perfect skirt, no space, no crack, no color Everything must be just right. I have tried all kinds of Italian macarone, French macarone and Swiss macarone. I have also fail... ...
Sauerkraut
I think I've made pickled fish. Share it with you. No one in my family can eat spicy food except my husband. Especially with children. So my pickled fish is not spicy. Ha ha. If you like spicy food, you can adjust the time sequence of chili sauc... ...
Porridge for health preservation
In winter, eat more porridge in the morning. It can not only strengthen the spleen and nourish the stomach, but also bring a fresh menu introduction - mustard is rich in vitamin A, B vitamins, vitamin C and vitamin D. go to the supermarket to bu... ...
Fried silver carp
The son likes eating. The old man also likes eating. Because there is no thorn, so don't worry about getting stuck in the throat.
Warm sun in winter - spicy chicken
It's cold winter. Eat spicy chicken. The whole winter is warming.
Mutton and radish soup 2020 night meal series
Eat radish in winter and ginger in summer. and mutton warm tonic. It's a good food in winter and spring. Cold big night. If you can have a pot of warm, sweet and nourishing mutton and radish soup, isn't it beautiful? Like to watch me cook. Or wa... ...
