Spicy chicken is an authentic Sichuan dish. It has pepper, chili and other seasonings. If it's not made well, it's easy to have a fishy smell. It's a big discount for the taste of spicy chicken. Therefore, if you want to make a delicious and aut... ...
Chicken gizzard is chicken stomach. It's live meat. It's always moving. So the meat is tight. There are many ways to make chicken gizzards. I've made marinated chicken gizzards before. Here's a spicy stir fry. -
It's definitely a hard dish in the north. Besides, stewed pork ribs with bean curd, one taste at a time, one practice at a time. But it can't be separated from it. You can match your favorite ingredients at will. However, you must choose a sligh... ...
Paella, that is to say, is the slogan of many paella sellers. Put the whole ocean in your bowl. At first glance, it's a bit exaggerated, but when you think about it, you have to agree with it. There are also vegetables and a lot of marine protei... ...
The northerners buy the whole half of the wax gourd and take it home. The southerners take it in small circles. When I was a child, it was normal to eat winter melon. Peel and stew soup and stir fry. Later Elder generation heard that the skin of... ...
Spicy hot pot plays an important role in the spicy world. How popular it is? I don't think I need to say more. It's delicious to eat in spicy pot. I didn't think of it. I could make spicy pot at home. Making at home is not only what you want to ... ...
Barbecued pork is a favorite of children. You can remove the extra oil from the meat by making it in the oven. It's healthier to eat.
Duck meat has the functions of clearing away heat, expelling toxin, nourishing Yin, nourishing lung, moistening dryness, nourishing face, etc. it also has certain dietotherapy effect on cough and asthma, constipation. Glutinous rice has the effe... ...
Name - Yangjiang xianwanzi used to have this kind of food when she was a child. It's not a dish or a staple food. Grandma's family used to make a living selling cakes. What I wanted to eat in the past must be to go over the school wall to find g... ...
Yesterday, my uncle came back from my hometown. He brought his own bamboo shoots and a lot of seafood. Today, I'll fry a special dish of my hometown. Stir fried bamboo shoots with garlic oyster.
It's a good idea at that time. But it's very troublesome to deal with it. Basically, it's all bought and dealt with. Just do it directly. It's also very convenient.
Simple roast chicken wings with quick hands. Afternoon tea. Dim sum. Outbound travel is very suitable. Try Kwai?
I'm tired of Chinese fried rice. A bowl of baked rice with cheese is also excellent.
One Zhuo, two fried and three stewed. The braised meat that can be learned by the kitchen Xiaobai. It's soft and rotten at the entrance. It's delicious but not greasy. When it comes to eating meat, the literati and scholars with the highest real... ...
I especially like soup making. Chinese yam and corn spareribs soup. It's good for spleen and stomach. It's delicious and nutritious. It's a soup that my family often drink. Especially the children don't drink enough. You have to learn. I like ol... ...
How can duck meat be delicious? Without thinking about it, it's braised. It's delicious. It's so delicious that it can't stop. It's so delightful to have another beer-