Chinese Food
All Recipes
Shredded pork with Beijing sauce
Beijing sauce shredded pork. It's a traditional flavor dish in Beijing. It's thin and doesn't like eating. It's ruddy in color and rich in sauce flavor. -
Braised Beef Brisket in brown sauce
Tomorrow weekend. Today, I can't finish making a sirloin. Tomorrow, I can make bibimbap, bibimbap and noodles. I can also make a baby's meal for him
Fried tenderloin / chicken fillet
Fried chicken fillet is the same as fried chicken fillet. Just learn one
Stir fried liver tips
I like liver very much. After children eat complementary food, they should make liver for them regularly. But only a little bit of the rest is wasted each time. So I am determined to learn this dish well.
Chicken feet in cold sauce
When I stay at home, I always want to make some delicious food, but I'm afraid of long meat. I'd like to make some tasty, low-fat and nutritious dishes. Cold chicken feet are really good.
Chicken wings with coke
It's a simple and easy meal for friends.
Boiled beef that novices can also finish
Although there are many condiments, the steps are not troublesome
Super fresh perch Soup for strengthening spleen and nourishing stomach
Buddy perch soup today. The first time to make fish soup is fishy. It turned out to be very delicious. Let's play Kwai get together. A kind of
