Chinese Food
All Recipes
Braised mushrooms
This dish is easy to make and special to serve
Stewed eel with rice wine
Eels are extremely nutritious. They are known as soft gold in water and ginseng in water . It is said that they are nourishing. Take supplements. Ha ha ha ha ha
Steamed sea bass
Fish contain rare and special DHA. DHA is very helpful for the development of human brain and intelligence. It is also an indispensable nutrient for the growth of nervous system. The love for fish is increasing. It has high protein nutrition and... ...
Spiced pig's feet
I've shared a Hakka rice wine stewed pig's hoof before. Try another taste this time.
Braised crucian in sauce
All three members of the family like to eat braised crucian carp with sauce. But they haven't tried it all the time. It's always done by my mother. I went to the morning market on weekends and saw that the crucian carp was very fresh. I bought f... ...
Family Mapo Tofu
Mapo Tofu is bright and spicy.
Chinese toon and goose egg pasta
Now the Chinese toon is just at the right time. The tender Chinese toon buds and delicious goose eggs are nutritionally doubled. Chinese toon is a famous product in the season. It contains volatile aromatic organic compounds such as toon. It can... ...
Baked grouper in casserole
Try different ways to fish today. Baked in casserole. Baked in cooking is a kind of cooking method. It refers to the use of steam to make the food in a closed container mature. Baked from Hakka cooking method. It is a cooking method that uses so... ...
Serve three delicacies
Today, I would like to recommend a simple and improved three delicacies to you. It is suitable for the public taste. It's good for eating. I recommend it to you ❤️
Braised chicken leg with soy bean and rice
When I bought the vegetables, I saw that the old lady's newly peeled Maodou rice was very fresh and tender. I haven't bought it since I think about it. I bought a little. I bought a few chicken legs. It's very good to cook them together.
Shredded pork with Beijing sauce
It's as delicious as a restaurant
Braised pork with egg
Direct drying
Chicken leg with saliva
The name of three yellow chickens is given by Zhu Yuanzhang. It ranks first in the authoritative ancient book of the Ministry of agriculture of the people's Republic of China, the record of poultry in China. The chicken belongs to the natural br... ...
Black fish fillet with black bean sauce
It's easy to make fish slices for children to eat. Black fishbone is less and thicker. Its nutritional value is also very high. Black fishbone contains protein, fat, 18 kinds of amino acids, etc. it also contains necessary calcium, phosphorus, i... ...
Secret lobster
The Roche shrimp that wants to try dingdong to buy food is not fresh. It turns out that it's wonderful to send them alive. I made this dish in my usual way. It's delicious if you have garlic
