My husband's favorite
No worse than a hotel. The key is to do your own hygiene. Eat at ease
I began to miss the taste in the morning. I always thought it was not clean outside, so I made it by myself.
I didn't think there was any delicious place for crayfish. It's not as convenient as eating crayfish. Today, I suddenly got interested. I went to the market early to buy crayfish. I came back and studied it. I finally knew what it was like to ea... ...
I ate crayfish several times in Qingdao. It's not what I want to eat. So I went to several food markets and bought it and made it myself.
This video is selected from the third season of the food Video taste bud time . The spicy crawfish is a famous local snack in Anhui, Hunan and other places. The crawfish originated in North America. Its scientific name is original crayfish. It w... ...
No story. Just want to eat. It's expensive outside. Save if you can.
Live in Jiangcheng. Like to eat shrimp. Clap hands
The first time I ate crayfish was made for me by my colleagues. I can't forget it after eating it. I didn't do it because I was afraid that it would be troublesome to arrange the crayfish. It was easy to find out when I got along with it. So I s... ...
The delicacy delicacy lobster pizza (cuttlefish bottom) is the original lifestyle video. More food sharing. Please pay attention to WeChat official account - appearance life.
I've eaten it several times outside. I don't think it's clean. I've tried it several times. Finally, I've mixed the taste. I've got a few friends together. I'm eating crayfish. I'm drinking cold beer for a chat.
I like spicy crayfish very much. But it's not very clean outside. So the taste and hygiene of my own can be effectively guaranteed. I will enter the craze eating season of crayfish right away. My friends must not miss it. But I must cherish my s... ...
Spicy crayfish is mainly made of crayfish, with chili, pepper and other spices. After cooking, the color is red and bright, the taste is spicy and delicious.
This season is the time to eat crayfish. My friends love to make it by themselves. I also learned how to eat crayfish outside before. I can't make it by myself. I dare not deal with it. I'm afraid of being caught. It's much more convenient now. ... ...