Chinese Food

Fried yellow croaker - children's nutritious meal

Fried fish will have a burning smell. Children and adults like it

Rice with mushroom and oil

If you don't want to cook, you can do it. It's easy to learn. It tastes good. Time is fast. -

Stewed carp in tomato and onion soup

Braised string beans with minced pork

I like to eat string beans. I prefer to change the pattern. It's very delicious. -

Steamed grouper

Braised small yellow croaker

Small yellow croaker is rich in protein, sugar, fat, calcium, phosphorus, iron, potassium, sodium, magnesium, selenium, vitamin A and other nutrients needed by human body. It has high edible value and good tonic effect on human body. Early autum... ...

Braised loach

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Stewed black chicken with Cordyceps flower

Cordyceps flower, also known as Cordyceps militaris and Cordyceps militaris, is a kind of Cordyceps without insect body. It is said that its nutritional and medicinal value is comparable to Cordyceps militaris. It can be used for both medicine a... ...

Secret clam

I love to eat clams. It's purely personal preference. The ingredients should be added according to my preference.

Stewed cabbage with shredded pork and tofu

When I was a child, the main food on the table was cabbage, potatoes, tofu, rob, etc. At that time, food was a delicacy of modern people. At that time, it was only meat for the new year. This dish is improved with shredded meat today. This dish ... ...

Saladin

Steamed vermicelli with razor clam

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Own pancakes

I want to make it by myself. More delicious five-star dishes. -

Sweet and sour spareribs

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Spicy fish with pickled vegetables

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Stir fried pork tongue

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Marinated chicken feet

Tasty. Delicious

Nourishing autumn fat -- beer wing root

I often eat salty food. I want to change it occasionally. I made a beer wing root.

Spicy beef ribs

I've always liked beef. I suddenly miss the taste of the iron plate denim bone in the restaurant. I just saw the frozen denim bone in the supermarket. It's better not to buy it at this time. Immediately go home and make it. The taste... It's alm... ...

Spicy shrimp crawfish (home style skin shrimp)

It's the season of plump prawns again. -