Chinese Food
All Recipes
Marinated meat
It's expensive to have a pot of marinated meat outside. It's not enough. I'll make it at home. I make dishes. All the quantities are based on my own preferences. So there is no specific one. You can weigh it yourself
Steamed bass (absolutely not fishy)
Bass has few spines. It's suitable for children. It can also be replaced by other fish. It's the same way.
Home made wine (fermented glutinous rice) for beauty and beauty. Warm body and mind (with pearl balls)
Jiuniang, also known as rice wine and mash. It comes from glutinous rice. After time and fermentation of koji, it becomes a kind of food that warms women's body and mind, beautifies and beautifies their faces. Some parturients have blood stasis,... ...
Stir fried pork with green pepper and tiger skin
When I was greedy, I would think of my mother's green peppers and meat. It was so hard to eat such a dish in those days. Now I always think of this dish as a way to express my missing mother's taste. Ha. I miss my mother. I'll make meat with tig... ...
Marinated beef
In winter, my family will buy a lot of catties of beef at a time. Then they will divide it into three or four catties and freeze it. When they cook it, they will take it out again. The meat is ordered from the shop of one of his Islamic friends.... ...
Hairtail with radish
White radish with hairtail. Highlight the freshness of white radish. The head of hairtail is more delicious
Preparation of dong'ejiao by ancient method
My mother used to steam donkey hide gelatin Guyuan cream in winter. But the steamed donkey hide gelatin rice wine has a strong taste. I don't like it. Now I cook it. Fragrant black sesame. It's chewy. It's delicious. It's just a snack. Two piece... ...
Braised Spanish mackerel
Spanish mackerel is also called mackerel. It's tender and delicious to make Spanish mackerel dumplings. Pan fried, braised in soy sauce or braised in soy sauce are all good. There are few thorns. It's very suitable for children.
Braised chicken in three sauce
Stewed chicken with three sauces mainly highlights the salty taste. Stewed chicken wings and side dishes with the sauce of oil consumption, tomato sauce and soybean sauce. The chicken wings taste completely. And the vegetables also absorb the ch... ...
