Chinese Food

Boiled meat slices

A delicious Sichuan dish that will never be forgotten by friends who like spicy food. Spicy, fresh, meat and vegetable. Absolutely. I wonder if four bowls of rice is enough? Ha ha ha. Today, I'd like to share with you how to cook meat slices in ... ...

Braised yellow croaker

Shredded pork with Beijing sauce

Stir fried red shellfish

It's summer. Beer and seafood are on the way

Steamed lamb chop with flour

Beef dumplings with green pepper

Ah. I don't know what causes the inexplicable cold. It's really uncomfortable / (ㄒ) / ~ ~ when I feel uncomfortable, I want to eat some warm food. I made some dumplings. I hope to drive the virus away quickly.

Sliced black fish with sauerkraut

Black fish has fewer bone spurs, high meat content, rich nutrition, and higher protein content than chicken and beef. So it's best to make black fish for baby babies at home. Stir fry the sliced black fish and salty sauerkraut. Add 1 tablespoon ... ...

Stewed pig's hooves in pressure cooker

Momordica charantia egg honey peach love private kitchen nutritionist slimming beauty

This dish comes from Japanese. Okinawa cuisine, balsam pear and assorted stir fry. I've improved it. It's made into Chinese egg running form. Looks like a pizza. Nutrition, health, Kwai Fu. [balsam pear] nutrition Analysis-1. Balsam pear element... ...

Stir fried mutton slices with green pepper

Before the festival, I went to the supermarket to watch mutton slices for activities. I also bought some boxes and came back. I thought it would be nice to wait for the children to come back and have a hot pot together. But yesterday, I got a ca... ...

Noodles with beef brisket and curry

I like to eat curry beef brisket noodles, and I often use the good curry to make it. The made Curry Beef Brisket tastes soft, delicious and mellow. It's a simple and easy seasoning block, which makes your cooking level rise greatly. -

Crystal meat jelly

My husband likes to drink a little wine at home. He likes cold dishes and drinks. He wanted to do this for a long time. He didn't do it. Yesterday, a friend who sold meat gave me a large piece of meat skin when I went to buy meat. Hurry up.

Garland with fifty cents (I)

4.30 it's a story that the soy sauce is more expensive than the chicken I'm really tired today, so I won't talk about it

Meat with leek and mussel

Stir fried pickled large intestine

I especially like fried large intestine for breakfast. When I was a child, my parents used to cook for us. Happiness

Braised pork in brown sauce

The husband who loves eating meat. The pleasure of eating meat that can't be rejected. Seeing his big piece of flower Ying's appearance. The hard work of cooking turns into happiness.

Saltwater shrimp

Spicy chicken with glutinous rice cake

Improved version of Xinjiang Dapan chicken

Between frying and stewing. Taste the delicious combination of Xinjiang Dapan chicken and mushroom stewed chicken.

Chicken wings with coke

For nephews to taste