Chinese Food
All Recipes
Stewed eggs of country bumpkin
Gravy eggs of the country bumpkin. They taste delicious. They taste elastic. They can never be tired of eating. They have endless aftertaste. You can smell the fragrance across the screen. It's such a delicious egg. One minute will teach you how... ...
Stewed pork with Tofu
Tofu stuffed meat. A Kwai dish with plain material and simple making. The perfect combination of meat flavor and tofu flavor is absolutely the killer of rice. The most important thing is that you can also finish a good dish with zero cooking skills. -
Stir fried pork with Sichuan flavor
Before, there was a little buddy saying that the essence of Sichuan cuisine was in chili. I smiled back to Pixian bean paste, which is the essence of Sichuan cuisine. Today, why is the double cooked pork secret? It's absolutely different from wh... ...
Soviet style moon cake
I made Cantonese and ice skin before. Today I try to make Suzhou style moon cake. It's a pastry from Suzhou. It's loved by people in Jiangsu and Zhejiang. It's crisp and loose skin. It's beautiful in color. The stuffing is fat but not greasy.
Beautiful Qifeng
Qifeng cake is one of the most popular cakes at present. It has the advantages of bulky tissue, high moisture content, light and not greasy taste, moist and tender taste. Although Qifeng cake is very soft, it has elasticity and no soft and rotte... ...
Smoked Spanish mackerel
Spanish mackerel, a scientific name, is very common in the coastal areas of the Yellow Sea and the Bohai Sea. Smoked Spanish mackerel is one of the traditional ways to eat Spanish mackerel. Because the smoked Spanish mackerel is delicious, affor... ...
Stewed beef tendon
Babies like to eat beef tendon very much. So this dish has become an indispensable home dish on the table.
French mushroom soup
Cream mushroom soup is one of the French recipes. It's my favorite western soup. It's made of mushrooms. The cooking skill of cream mushroom soup is mainly white braised. The taste belongs to salty milk soup. Now we have a good recipe for stewin... ...
Fried noodles with shredded chicken and vegetable
For Sunday lunch, it's easy to eat. Make fried noodles with shredded chicken and pickled vegetables. Add a bowl of laver and egg soup. It's meat and vegetable. The whole family likes it.
Stewed rice with potatoes
The weather turns cold, waiting for the sweet osmanthus to smell; waiting for the sugar stir fried chestnuts all over the street ~ this season, you can make the family's favorite pot. At the end of the week, you made a pot of sweet potato stewed... ...
Thai boneless chicken feet
I like Thai boneless chicken feet very much when I go to the western restaurant. They are sour, spicy, sweet and sweet. But sometimes I want to make them myself because I can't eat them at home. Because the ingredients at home are not perfect, t... ...
Sour bean curd
Sour bean curd is a very classic Hunan dish. Many Hunan dishes use spicy millet. It's really appetizing to be sour and spicy. This dish is good with rice, lotus leaf cake and pancake. It's very delicious. Every time I go to Hunan restaurant, I h... ...
Stir fried fat intestines
Master's dish. Homely flavor. Green pepper and tiger skin color. Ruddy color. The entrance of the fat intestines outside crisp inside tender. No greasy feeling.
Spicy crab
September is a good time to eat hairy crabs. Seeing tmall supermarket [city exclusive day], live hairy crabs special field - activities without crabs, I bought some and made delicious spicy crabs. They are delicious and fat. It's the National Da... ...
Stir fried crab in the typhoon shelter
September is a good time to eat hairy crabs. When I saw tmall supermarket [city exclusive day], live hairy crabs special field - activities without crabs, I bought some. I made a fried crab in the wind shelter. It's crispy and delicious. It's th... ...
Bone casserole with dried bamboo shoots
In my concept, the bone soup for two or three hours is not called bone soup. It can be boiled with water and then it can be boiled Generally, I cook soup in the middle of the night before I go to bed. I wake up. My soup is also soft. The taste o... ...
