Chinese Food
All Recipes
Milk balsam pear banana ring
Bitter melon tastes bitter. It's hard to make it delicious. When I was a child, my grandmother put a lot of sugar in it when she fried bitter melon. This time, Xiao Xie tried DIY himself. After seeing the bitter melon banana ring in a restaurant... ...
Rice with black rice and pineapple
It's hot recently. I always don't want to eat. I always want to eat something sour and sweet. Appetizer. I bought a pineapple today. I began to make black rice when I went home. I made it in the evening.
Stir fried sirloin with vegetable
Sirloin is tender and easy to digest. It's more nutritious with onions, carrots, green peppers and Pleurotus eryngii. It's also rich in color and taste. Stir fry fresh dew with Jiale to make it fresh before leaving the pot. -
Oil spilled noodles
Make a bowl of noodles. It's not a kind of tenderness. It is called Zhenmian, which is made by mixing water with flour, adding salt, alkali and clear oil, and then mixing them with wet cloth and pulling them into thin strips
Fried shrimps with oil
Skin shrimp is a kind of seafood with rich nutrition and fresh and tender meat. Its meat is rich in water. It tastes fresh, sweet, tender and smooth. It is light and soft. It also has a special and attractive taste. Every spring is the spawning ... ...
Spicy tofu
I always like stinky tofu very much. Every time I fry stinky tofu, dip it in some sauce and eat it. Today, I'll have a change of taste. I'll cut it into strips and fry it. It's also delicious. It's very delicious.
Mushroom and beef sauce
Are you still worried about how to match noodles for breakfast? Hurry up and make this delicious beef sauce with me
Colorful pineapple rice with mushroom sauce
Early summer. The air is full of sweet and lazy breath. This is the best season. Fresh pineapples are everywhere in the market. They are orange and attractive. They smell sweet and fruity. It's time to make a colorful pineapple rice.
Braised Chiba bean curd with sauce
Qianye tofu. Not only has the unique taste of Q spring and crisp, but also has the super absorption ability of soup. It is easy to taste. It is suitable for each delicious and healthy new food. Early summer is coming. Women can't wait to put on ... ...
Steamed rice with cheese and egg
The mother who brings her baby home alone can make a quick dish every time she sleeps. This egg Kwai meal is easy to fix for 10 minutes, and the nutrition is not bad. -
Braised pork in brown sauce
Braised pork is a good food for all ages. It's also rich in collagen. It's a good dish for beauty, beauty and skin elasticity. My husband is a carnivore, so he likes to eat meat. Let's cook braised pork today
Oatmeal and pea soup
I met a very fresh pea at the market today. I bought a big bag and went home. To tell you the truth, I've never had a cold with peas. Peas have a green taste. I don't like the taste very much. However, the nutritional value of peas is very high.... ...
Stir fried diced with vegetable
Water bamboo mainly contains protein, fat, sugar, vitamin B1, vitamin B2, vitamin E, micro carotene and minerals, etc. The organic nitrogen of Zizania latifolia is in the state of amino acid, and can provide sulfur element. It is delicious, high... ...
Homemade baby shrimp skin powder
It's suitable for babies over seven months to eat shrimp skin. It's called calcium storehouse. It's the best calcium supplement for babies. If you want to learn auxiliary food, Baoma can add my wechat y1046224396 auxiliary food group to share th... ...
Fried noodles with cabbage
Today is Monday. I don't know if you have the legendary Monday syndrome. With the coming of summer, the weather is getting hotter. When summer comes, you will become reluctant to eat. Especially when cooking. The whole kitchen is sultry with a s... ...
Tofu with Chinese toon
The second Chinese toon at home is tender. It's perfect to use a cold mix. It's better than fried eggs with Chinese toon. It's refreshing.
Stir fried clam
I've changed the new stove. Wanzhou sun god smoke stove series. It's so cool these two days. It's so cool to stir fry. There's no lampblack at all. There is a special dish in Jiaodong Peninsula. It's spicy fried clam, quick fried, hot chili pot.... ...
