Chinese Food

Walnut corn flour cake

Eating walnuts has eight benefits. 1. Nourishing brain 2. Beautifying face 3. Anti-aging 4. Benefiting heart 5. Preventing constipation 6. Relieving cough and asthma 7. Treating insomnia 8. Treating arthritis. It seems that there are many benefi... ...

French bread

Whole wheat bread

Pumpkin rolls

The color of the common flower roll becomes very beautiful after adding pumpkin mud. A sweet flower roll. Children who don't like pumpkin can also accept it. -

Pineapple bag

Prepare - 1. 150g high gluten flour, 3 / 5 spoon milk powder, 3 / 5 spoon salt, 25g fine sugar and 2G dry yeast. Mix the above dry materials together evenly; 2. Break up the three eggs into a whole egg liquid. 3. Butter softens at room temperature.

Steamed carrot

This is a kind of vegetarian bun. It's filled with carrots and eggs. It's not vegetarian. It tastes very good. The finishing touch is the addition of green onions. It's very delicious. The soft face is matched with carrots and eggs. No more nutr... ...

Steamed cake

Delicious

[baby food] crispy and delicious scallion soda biscuit

Rye whole wheat bread

Chicken leg hamburger

I often sleep late during summer vacation, so I often prepare materials in advance. I can still have delicious breakfast the next morning. The chicken leg meat of this hamburger is prepared one night in advance and refrigerated in the refrigerat... ...

Steamed bun

Old Beijing sesame paste and sugar fire

There are many ways to burn marmalade and sugar on the Internet. There are some ways to make pastry dough and stick sesame seeds on the surface. They are all improved ways. This time, it's made according to the traditional way of old Beijing. It... ...

Guozi (Guokui cake)

The essential staple of farm food. Crispy and moist glutinous

Brown sugar and dates cake

This cake is very simple to make. Just mix the batter and let it ferment for about half an hour. Steam for 25 minutes. It's especially suitable for breakfast. It's warm to the heart and stomach. It's great.

Healthy and delicious rice cake

Millet cake has been made many times. It looks more and more beautiful. Even after cooling, the taste is still good. The old people and children in the family like it very much. -

Black sesame shell fruit

There are diabetes patients at home. They always want to make some pasta that they can eat. This black sesame Beiguo is not only suitable for small pot friends to eat, but also for this kind of people to eat. If you are greedy, you can eat a lit... ...

Mini hamburger

New try

Sweet red date Cake Baby's supplementary food micro class

Reference age of sweet jujube cake - 12 months + the taste of this cake is very soft (more soft than the last corn flour cake). It is also very easy to digest. It is especially suitable for the cultivation of baby's chewing and swallowing abilit... ...

Eggplant stuffed bun

This is my favorite bun stuffing. I can't eat it outside. My friend always wanted to learn it. This time, I photographed the whole process of making it. This is also the first time to upload recipes. If you have any incompleteness, please correc... ...

Scallion bread