Chinese Food
All Recipes
Red dates, tremella and tremella soup
Autumn is a harvest season and a dry season. Women just use cosmetics to replenish water. It's really a cure. The first word of expensive cosmetics is Hua. How can chemicals completely improve our sleep and skin. So, it's the best food supplement.
Apple tarts (made of applesauce)
Like apple jam with pulp. There is the skin left over from the egg tarts. Apple sauce is so versatile
Spicy pickled fish (super detailed version)
You can't hear it because of the spicy pepper and dried pepper. As a classic representative of Sichuan cuisine, there are hundreds of ways for hundreds of people to do it. Here's just my way to do it. The masters watch and clap the bricks.
Stewed spareribs with lily, dates and peanuts
Lilies clear the heart, moisten the lungs and calm the nerves. Red dates strengthen the spleen and blood. Wolfberry nourishes Yin and kidney. Peanut nourishes Qi and blood and calms the nerves. They are nutritious together. They are good for dry... ...
Spicy lotus root
To commemorate the beauty of the past.
Rice cake
Rice cake. Our local people call it rice bun . When I was a child, I loved this snack very much. But my mother was busy at work and seldom did it. Now I finally have the chance to learn how to make it by myself. It tastes better one by one. Now ... ...
Sauerkraut fish - Jiesai private dishes
This dish is sour, refreshing and appetizing.
Pickled radish
The memory of the old man's childhood has shaped his habit of eating spicy food
30 Minutes. Cook old hot porridge
It only takes 30 minutes. It's super thick. The rice is about to melt.
Stir fried crab with chili in Singapore
There are many ways to eat crabs. This Singapore style black pepper crab is rich in spices and full of flavor.
Christmas witch finger biscuit
Christmas snack with atmosphere
Try spicy saury in air fryer
Jiuyang air frying pan brings good news to every family who yearns for healthy cooking. It is easy to play with the delicacy, but it also avoids the bitterness of lampblack, spicy autumn swordfish. After marinating, it uses cumin powder and chil... ...
Baby shower cake
My oven is big. Once I baked two 6-inch Qifeng cakes. This time I only used one. The process picture of Qifeng cake is two ha. The way I write here is a measure of HA.
Stewed pork
The stewed meat is ruddy in color, fragrant in smell, soft but not rotten. It's the perfect partner for rougamo. It is said that the real meat with wax sauce has its own secret recipe. There are more than 30 kinds of seasonings, and it will be m... ...
Moistening dried white fruit, bean curd, egg and sugar water
Autumn is coming. Although it's cool and pleasant, the air is beginning to dry. It's necessary to boil a bowl of clear sugar water. All the beauties drink it.
