Chinese Food
All Recipes
Pork in pot
Recalling the taste of childhood
Red Velvet Cake
My dear husband came to me and asked me to make a cake for him to celebrate his wife's birthday. So thoughtful. Appreciate you. Decided to make a red one. A red heart.
Spicy shredded kelp with garlic
[function of kelp] kelp is a kind of vegetable with high nutritional value. Its nutritional and health care function has been paid attention by many scientists. Kelp food has been popular all over the country in Japan. Such as kelp pine, kelp sa... ...
Stir fried kidney with pickled peppers
It's a typical Chongqing style dish with heavy taste and good wine. The key point is to cut the kidney flower well. Stir fry it tender. The hot and sour degree of pickled peppers should be appropriate.
I love this stir fried pork large intestine
Pig large intestine. Those who love it deeply love it. Those who don't love avoid it. In fact, after cooking, the taste of pig large intestine is very good [the effect and function of pig large intestine] 1 thirst quenching and hemostasis pig la... ...
Fried egg with leek
Catch the tail of spring. Eat a fried egg with leek. Feel that leek is the taste of spring. Everything recovers. Green with vitality. Leek can clean the intestines. Just stir fry the fresh dew with Jiale. Don't leave it if it tastes delicious. B... ...
100% oil. The original salted duck egg with oil is made by ourselves
With these tips, you can eat salted duck eggs with oil. Dragon Boat Festival is coming. Jiangsu and Zhejiang have the custom of eating salted duck eggs. Recently, many friends told me that the only way to buy salted duck eggs with oil is by virt... ...
Salmon Curry Rice
The ice fresh salmon I bought a few days ago. It's too expensive for birds. I'll freeze it in pieces for my baby to eat. The salmon curry rice I made for my baby today has a different taste of exotic customs. Give the rice ball a concave shape, ... ...
Shanghai braised meat - braised meat with eggs. Shanghainese's way of eating is very good.
Shanghai people make braised pork. The most important thing is that the thick oil, red sauce and sugar color are heavy. The soft and waxy meat tastes sweet. The meat is not blanched. When stewed, eggs are put. It's soft and tasty. It's the best ... ...
Pork skin with pickled peppers
It's said that eating delicious food will become beautiful
Four happiness dumplings
I always like to stand in front of the window and look out when I have something to do. Spring breeze blows on your face. It's cold. It's cold in the late spring. The body that hasn't caught a cold for a long time can't resist it. It's sore thro... ...
Stewed carp with minced pork
Bameng stewed fish, unparalleled in the world
Sausages, diced bamboo shoots, meat, pine and egg yolk
Meat pine. Salted egg yolk. #Can not leave you. Everywhere left your figure unexpectedly?. It's delicious everywhere. It's a big Mac who wants to cry or sell
Sweet soup of longan, red date and Tremella
Bai ben'er is rich in colloid, red dates and blood, and longan has iron and zinc. It's the best health soup to drink. It's freezing in summer. It's great~-
Braised pork in brown sauce
The most appetizing
Double color super cute beancurd
This dish is very modeling. The chubby little pig steamed bread is cute. With purple potatoes, pumpkin and noodles, it's not only tasty, but also nutritious. It's especially suitable for children's breakfast. It's easy to make this dish with you... ...
Glutinous rice and red dates
Do it with your heart
