Chinese Food
All Recipes
Sunflower steamed bread
When it comes to sunshine, the first thing I think about is sunflower. A man should be like sunflower. Even if he has many fruits, he still lowers his head and says nothing. Because. Even if you don't speak. The sun will understand your abundanc... ...
Stir fried carrot slices with Broccoli
It's summer. Refuse to eat big fish and meat. Fresh fat reduction and stir fry are just for my appetite. Broccoli and carrots are good healthy vegetables for your health. The point is not to gain weight.
Sesame paste pancake
With it, you will have the taste of old Beijing. With mutton, or a bowl of mutton soup, or a big piece of beef with sauce, you will always feel a sense of happiness.
Cherry Cupcake
It's the season when cherries are on the market in large quantities. For baking lovers, you can not only eat fresh cherries, but also try this kind of high beauty. The delicious Cherry Almond crispy top muffin is the amount of six cupcakes (12 c... ...
Braised gongs
When I was a child, I watched Doraemon. When he took a big mouthful of gongs, I kept swallowing. I felt more attractive than that omnipotent pocket. Tongluoshao is made of two cakes like gongs. Therefore, it is named tongluoshao. Its crust is ri... ...
Clam in cold sauce
The clam has always been the heart of many people, including my daughter. I don't want to leave as long as I see clams on the table. But it's allergic again. So every time I buy it, I'll try to control how many she eats. But I don't like it very... ...
Boiled meat slices
It's one of my husband's favorite Sichuan dishes. I tried it for the first time, and it was very successful. So it's a super simple but very typical dish.
Spicy chicken leg castle with special softness and elasticity
Hamburger embryo - (6 pieces) the freshly baked hamburger. It smells like flour and sesame. Crispy and delicious grilled chicken, sweet and sour tomato slices, tasty salad dressing, fresh lettuce Take a big bite. This is the best happiness after work.
Shaanxi Shizi bun
Shizimo is an ancient traditional snack in Shaanxi. It is named because it is made by burning the biscuit on the heated stone. I made this at home today as an improved version. I didn't put too much oil. I didn't use baking powder or baking soda... ...
Special recipe of toaster t15w
The meat loaf made by 65 degree soup is softer, sweet and delicious. The delicious meat can't stop
Maybe I'll never make that kind of braised pork.
I've eaten countless kinds of braised pork from childhood, but I only like the taste made by grandma. Every time I return to Shanghai after Chinese new year, there are always two boxes of stewed pork made by grandma and dumplings filled with fen... ...
Minced bread with shallot
Recently, I've been super fond of scallion and meat loaves. I've been experimenting with various shapes. I especially like the smell of onion when it's ready to bake. It's really delicious.
Fried clam with leek
Leek is also called Yangcao. It's unique fragrance and flexibility. It becomes a classic seafood health food on the family table with the fresh flower clam.
Light food in summer
Plain chicken is rich in protein. Tofu protein is a complete protein. It has essential amino acids for human body. It also has high nutritional value. It also has a variety of minerals to promote bone development. Add lean pork and fresh fish. S... ...
Steamed buns with sesame and walnut stuffing
I bought a toaster at home. When I was tired of bread, I had to change my taste. Hehe, I didn't have medium gluten flour. I also made high gluten bread. Now the toaster is used to mix noodles. I'll play with it in other ways. By the way, I've el... ...
