All Recipes

Small stone meat loaf

A bread with big brain holes is delicious and fun

11 Steps

Cranberry soft Europe

It's still a soft European bag. It's simple but delicious. It's simple but nutritious. It's popular.

9 Steps

Meat loaf

At the end of the four seasons, everything is fattening up for the winter. In addition to the feast on the table, bread can also make you enjoy eating in the meat world

10 Steps

Chocolate shufle. A square chocolate house

This formula baked shufrei muffin has a dense and fluffy taste. The taste can not be more light. It can give small basin friends DIY patterns. Doodle likes the little star pattern most. After baking, we will let everyone enjoy it again. We can't... ...

11 Steps

Garlic flavored colorful toast Fort (with white toast method)

I've made many times of toast recently. Although it's delicious, I'm a little tired of it. If you can't finish the toast at home or feel it's a bit plain, you can try this garlic flavored colorful toast fort. It's not only beautiful in color but... ...

15 Steps

[grilled bass] - produced by coss E5 (co5201)

Cold winter. How about a warm oven for dinner?. Baked bass with E5 (co5201), which is about to be launched in couss, is made of tin paper. The E5 electronic panel is more convenient to operate. The baked fish is out of the oven and full of fragr... ...

12 Steps

Yogurt and cheese bun

It's a super soft meal bag with moderate sweetness. It's best to make breakfast bag.

5 Steps

Milk and coconut bun

The nutritional value of milk can't be underestimated, but it's drunk every day. Sometimes it's greasy. Knead it into flour and sprinkle with coconut to make a sweet and soft small meal bag. It's very good for breakfast. The taste is good and th... ...

12 Steps

Santa's chocolate meal bag

Christmas is near. Make a bread scene. Baby likes Santa Claus very much. Make some lovely Santa Claus meal bags. Have a meal and have fun -

19 Steps

Sausage and steamed bread

The sausage steamed bread is a sausage rolled in the common steamed bread. The taste will become particularly delicious. The pasta of Chinese food is good. You can make more at one time. When you eat it, it will taste like the first one. Especia... ...

9 Steps

Whole wheat bread with cream

The memory of childhood is the best. Dad picked me up from school with a cream bread in his hand. I eat in the back of my bike. Dad is humming and riding. When I saw the bread in the baking book enjoyed by the pig teacher, the picture immediatel... ...

9 Steps

Shredded bread with scallion and ham

I'm tired of bread. Let's change the taste. This hand torn bread is salty, sweet and suitable. It's combined with Western and Chinese pasta. The taste is more suitable for Chinese people. -

17 Steps

Salty fancy Sausage Bread

Salty bread is my favorite. Every time I finish baking, I can't help but taste it first. It's salty, fresh and sweet. I can't stop eating -

11 Steps

Croissant

It's hard to jump out of the baking pit. A cooked dish. If it succeeds, I want to continue to cook. If it fails, I want to succeed until I succeed. I lost a toaster. My husband said that when I came home every day, I would toss the toaster and t... ...

11 Steps

[Queen's kitchen] whole wheat brewed raisin toast (after oil and salt)

Sanneng golden 450g toast box. Oven - Changdi 32gs ❷ large amount of water. Generally, 10g of liquid is reserved. If the dough is sticky, you can use hand oil and hand powder, but don't overdo it. If the toast has a high drawing effect, you need... ...

7 Steps
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