Chinese Food

Cranberry and red bean sauce

Scotch. It's English fast bread. Its name is from the place where the Scottish Royal family was crowned. A stone with a long history and called Scotch's stone or destiny's stone. At first, he started Kwai Kang because he was quick. Love the soft... ...

Funny chocolate bean biscuit

Stir fried meat with bamboo shoots

I love bamboo shoots since I was a child. When I was a child, there was a bamboo forest in my hometown. Every year, when it's time to eat bamboo shoots, they dig.

Laoganma black bean hairtail

Cold noodles with shredded chicken

Spanish Seafood & Rice (no saffron)

I went to the supermarket with a woman ticket. When I met a cheap seafood, I suddenly wanted to make this Spanish Seafood Rice. I didn't buy saffron because of the temporary intention. But it didn't affect the taste at all. I'll try saffron agai... ...

Stewed potato with bean

Braised carp with sauce

Men eat handsome. Women eat beautiful. Children eat smart Why are fish eaters smart? They are picky

The most authentic Korean spicy boneless chicken feet

[spicy chicken feet] I miss the days when I ate spicy chicken feet and drank Shaojiu together with my friends in Korea. I feel at home. From having a baby's sensitivity to spicy taste, it is also obviously improved to satisfy his greediness. The... ...

Pineapple Rice

I've always wanted to eat pineapple rice. Now it's Pineapple season. So I decided to satisfy my stomach by myself. Let'sdoit。

Bean skin with pepper

Bean sprouts in cold sauce

During the germination of mung bean, vitamin C will increase a lot, and part of the protein will also be broken down into various amino acids needed by people, which can reach seven times of the original content of mung bean. Therefore, the nutr... ...

Loach and lettuce

In fact, it's just a very common family dish 500 words are omitted here

Japanese tofu and pumpkin

You can also make vegetarian dishes in the restaurant at home -

Coarse grains, five grains, black steamed bread

[cat's house] braised pig skin with soybeans - spicy

I watched the video and introduced the combination of soybean and pigskin. I had a good appetite. At home, there are both soybean and pigskin. So I acted immediately. The pigskin with thick soup has some elasticity. The sauce flavor of soybean p... ...

Boiled meat slices

Steamed noodles

Rice angle with three fresh grains

In the south, rice is the main food. In the north, the main food is much richer. Steamed buns, steamed bread, rolls, pies, cakes and so on often appear on the table. Because there are many ways to make pasta, some coarse grains are often added. ... ...

Salty rural breakfast with grains

The production of salty cake with detailed grains. one night in advance. Second days in the morning, Kwai.510, quick breakfast. Full of energy. Add muscle + fat. I have made a salty cake before. It is detailed in salty cake of fruits, vegetable... ...