Chinese Food
All Recipes
Baked crab in beer
The standard configuration of the romantic dinner on Valentine's Day is red wine, steak and dessert. After so many years of eating, we're tired of it. This Valentine's day, we'll change our way to cook seafood. The seafood dinner can also make u... ...
Chicken wings with beer
Chicken wings with coke? It's too tacky. Try beer and chicken wings. It's better~
Braised prawns in Hubei
There are many lakes in Jianghan Plain of Hubei Province. There are rich oil resources underground. After work, the oil workers wandering outside will sit together with three or two colleagues and brothers. They will drink beer to talk about lif... ...
Drumstick painting
I found half of the drumsticks in the evening. I wanted to have something to eat with my daughter. It's made of home materials. The whole flavor of chicken is infused into the vegetables. It's very fragrant
The story of the solar eclipse
There's a secret to instant pork with plum vegetables - one boiled, two fried and three steamed. The pork slices of five flowers are soaked in the flavor. The fat of the fat meat is fully fried. The rest will not be greasy. The soft and glutinou... ...
Large plate chicken without large plate
It's still weekend
Zero difficulty no bake apple pie
With the addition of beer batter, it's cool and refreshing. It can balance the thick taste of fried dishes very well. You can get great satisfaction with a small bite. It's the best afternoon tea for fairies.
Braised Lamb Chop
A classic family dish. It's for you.
Spicy crawfish ~ Hunan version
I like crayfish very much. It's too dirty outside. It's improved by myself Three Version. The taste is usually good. Except for bean paste, you don't need to put much seasoning.
Spicy beer and chicken feet make the next dishes refreshing in summer. Spicy and delicious
The baking of summer is coming silently. People really want to drink a cold beer to relieve the heat of summer. Delicacy beer stewed chicken in beer sauce. Let's make a summer's dinner. More food Video / recipes. Please pay attention to WeChat o... ...
Steamed pork with potato
Oil spicy is the key. Oil spicy is the key. Oil spicy is the key. Say the important things three times. If you can't eat spicy, don't do it. Well, it's not spicy, it's not delicious~
Hunan style shrimp
Eating thirteen spices and garlic in Chongqing makes me miss Changsha style shrimp. Because I am a native of Hunan.
Braised prawns in Qianjiang
From January to June, we are all in a shrimp restaurant. And we can match beer with shrimp here. It's a perfect match. It's too much trouble to go out to eat. So we bought it and tried to do it
Hand in hand, I'll teach you how to make a big selection of lobsters. You can't miss this summer
It's time to eat crayfish again. Do you like braised or spicy? I have done both ways. First, I offer the method of braised crayfish. To be honest, after eating the braised crayfish, I switched from spicy crayfish. I don't know which one you like~
Spicy crayfish two uncle food collection
The best time to have a drink and a plate of crayfish with friends is coming. Uncle Er can't wait to prepare a spicy crayfish match match.
