Chinese Food
All Recipes
Stewed tripe with wild pepper
My husband loves this dish. But the businessmen are less and less interested in it. So I go home and make it myself. It's surprisingly easy.
Three Jin pork with five flowers
My mother bought three catties of pork with five flowers. Then she made it into braised pork. I didn't expect to eat it up after a few times on the table. I'll share this practice today.
Roasted pork with sauce
The roasted pork with sauce is very good. The sauce is delicious. It's great to eat it directly or in the cake. If it's served with lettuce or cucumber, it's really fragrant but not greasy. It's fresh and refreshing. I roasted streaky pork this ... ...
Chicken with pork tripe and pepper
Rainy Sunday. I'm going to enlarge my moves.
Braised noodles with pork and beans
Stewed noodles are easy to cook and smooth, with meat, nutrition and balance, suitable for all ages -
Sauerkraut
Some time ago, my friends came to my house for dinner. I made them pickled fish. They all said it was delicious. And they all said it was too full. Ask me if I have a recipe. Share the link with them. I said I haven't written the recipe of pickl... ...
Noodles with nine delicacies
As the saying goes, it's hard for a mother to give birth to a child. In the past, medicine was underdeveloped and it was not easy for a woman to give birth to a child. Now it's different. Science is developed. It's not easy to give birth to a ch... ...
Cauliflower and pork
I didn't like to eat cauliflower before, because the people in the canteen were always half cooked. I made it by myself after work. Then I fell in love with cauliflower ～
Are you still worried about fish bones? Try this. So easy~~
Steamed fish cake with seasonal vegetables with reference age of more than 11 months is a traditional delicacy in Jingsha area. It is famous for fish without fish. Compared with other adult dishes, fish cake has a delicate taste and is easier to... ...
Braised cauliflower with pork
When I was a child, I liked a dish made by my mother. At that time, my family had land. My mother had planted cauliflower. And I like to go home from school and break a cauliflower in the ground to go home. I want my mother to cook meat. Haha -
Chicken with pork tripe
Pork tripe with chicken is also known as pork tripe with chicken hotpot and Phoenix hatching. It is a famous southern dish. It belongs to Guangdong cuisine. It is popular in Huizhou, Heyuan, Meizhou and other places in Guangdong. It is one of th... ...
Stir fried pork with Scallion
When I was in Beijing a few years ago, I often had fried pork with scallions. I didn't like fat meat. But I still learned to eat scallions from that time. I felt very fragrant. Fried eggs with scallions. Fried pork with scallions. Now I still mi... ...
Food for typhoon days (rice with mixed vegetables and taro)
When I was a child, when it was a typhoon, my mother would cook konjac stewed rice. Because after the typhoon, there was no vegetable to eat. It was blown away by the wind. There was only konjac yam in my family. Recently, Guangdong pigeon came ... ...
Grilled salt yeast
The salt and onion sauce in Japanese barbecue is very simple. It's easy to make it at home. A large amount of green onion powder and chopped onions are drained to remove the choking smell. After mixing, add oil, salt and other seasonings. More s... ...
Lotus root and pork pot
I often send out some home-made dishes. One day someone left a message to me and said, follow my recipe. Then I have a bowl of rice many times and feel extremely guilty. It's too much. It's my fault. . I have always thought that the most delicio... ...
[Xiaosen's mother's pregnancy medicine diet] Erdu Ziyin Zhuyun Decoction
Pregnancy preparation is sometimes a long battle. It's not easy to get it overnight or in one or two steps. Take good care of your body. Relax. Hope everyone can get what they want. Have a healthy and lovely baby. Thank you for supporting Xiaose... ...
