Jiangnan people like to eat eel. The most famous is the so-called 108 course long fish feast. I haven't heard of it before. I'm used to eating eel paste in sesame oil, long fish in soft bag, fried tiger tail, fried eel with shrimp. But I seldom ... ...
The flavor of shallot is fragrant. The fried oil is very attractive. With a cucumber. A delicious meal of noodles with scallion oil is very suitable for office workers. You can also make more scallion oil at a time and put it out at any time whe... ...
Wonton. There are boiled wonton and dried wonton. I was making meat buns. I left the stuffing. Then I added some wonton skin. I eliminated the stuffing. You can't finish cooking wonton. You can fry it. It can be used as a snack. It's crispy and delicious-
The process is a little hot
That is I want to eat salted crispy chicken I don't want to bone the drumsticks So With chicken breast, ha ha ha ha ha Pig is too lazy to learn
I think chicken leg meat is better than chicken breast meat. Chicken breast meat is too pure without bones. But my family like to eat ribs. Chicken wings. This kind of meat has bones and so on. So today's dish is made of chicken legs.
Return is the most beautiful journey. Along the familiar road. Meet the people you miss. Take the joy home
There's a chicken on the road
Long chunaini wechat. Wechat stores are constantly offering new healthy hand-made soaps. If you are interested, you can visit them.
I've been eating light food recently. In the afternoon, my husband called to say, can I have some meat and heavy taste in the evening? I didn't know what kind of heavy taste I would like to make after a round in the food market. I skimmed my mou... ...
I want to fry but I'm afraid of being fat. What should I do? Here's a trick.