Bean curd and brain fried dough sticks are good for this. Let's make pancakes with soymilk.
I can't eat all the persimmons I brought back from my hometown. I want to fry them into persimmon balls.
I bought fresh river shrimp. It's delicious to stir fry or stir fry leek. The beauty is that children will feel bad about it. It's solved by frying it into shrimp balls.
Doughnuts are children's favorite desserts, but they have not been realized because of the need to fry. Since the air frying pan, all problems have been solved. A few oil is OK. Healthy food is safe for children.
I like to eat shakima. But every time I eat it, I imagine that shakima is crispy and not so sweet.
I fell in love with doughnuts the first time I ate them, I started to buy materials, I started to make doughnuts, I started to buy things I liked, I made things I liked.
Braised cabbage with prawns is a very classic Shandong dish. The cabbage absorbs the prawn soup. It tastes very delicious. And learned the method of shrimp oil and shrimp soup. It can be used in various dishes to make the ingredients fresh.
I don't like fried food very much. I don't think it's healthy. It's expensive. It makes the kitchen full of lampblack. All in all, it's not good. So. I never do it at home. I hate fried fish especially. The kitchen is full of flavor. So I don't ... ...
The color of a mature pumpkin is really like a carrot. When I was painting, people thought it was a carrot. But it's much better than a carrot. Traditional Chinese medicine thinks pumpkin is warm and sweet. Pumpkin contains amino acids, caroteno... ...
I remember that I like to go shopping with my colleagues in the supermarket near my work place when I have nothing to do during my lunch break. Every time, everyone will buy a variety of different flavors of Ephedra. It has become a necessary sn... ...
Haven't eaten for a long time
Fried food is delicious and not easy to control oil temperature. Try to write down my process to save my hands.
One of Chaoshan famous snacks, suitable for all ages.