It's a nutritious dish that is not easy to make mistakes. It can be served with rice or noodles. It's especially suitable for children who are picky about food.
It's very hard to conceive in October. I'm tired physically and mentally. Not only should I pay attention to my actions, but also the nutrition match during pregnancy is very important, especially anemia. Almost every pregnant woman has some. Le... ...
My mother has always made it for me. It's authentic.
This dish is my family's favorite. It's high protein and nutritious. I'm not afraid to be fat when I eat it. One pot is not enough. Beef is nutritious. Although it's more expensive, it's worth eating. Especially children and old people like to e... ...
The most important thing is the crispness of the stewed beef brisket. The soup is full of fragrance. So it will take some time to make it. Then we can stew the beef in advance after supper. Put the stew into the refrigerator and refrigerate it. ... ...
Beef is rich in protein. Amino acids, fat and potassium, phosphorus, magnesium, iron and other trace elements are commonly eaten by people. It is especially suitable for children who grow and develop and eat after conditioning. It's authentic. I... ...
It's getting colder after autumn. It's time to add autumn fat to children. When it comes to fat, some people think it's very greasy. But I don't like greasy things in my recipe. So every autumn, I like to add fat to children with beef. The soup ... ...
How to eat a piece of beef brisket? Stew it and eat it many times.
Beef brisket refers to the pieces of meat with tendons, meat and oil flowers, that is, the soft muscles in the abdomen and near the ribs of cattle. It is a general term. According to the parts, the meat in many places can be called beef brisket.... ...
Office workers eat takeout almost every day. High oil and salt are unhealthy. I prepare lunch for my husband every day. Today is a super delicious Stewed Beef Brisket with tomato and potato. The soup is full-bodied, delicious, low-fat and delici... ...
In recent days, it's getting cold in the capital. I go out in the morning every day. Even if there is a big sun, but the wind is blowing. It's only a cool autumn. It's time to stick the autumn fat again. So we must have meat. Curry is a common s... ...
Beef is rich in protein. Amino acid composition is closer to human needs than pork. It can improve the body's resistance to disease. It is especially suitable for people who grow and develop after the disease. They are supplemented with blood lo... ...
I just want to make every dish with my heart. But it's just a delusion to take beautiful pictures. It needs technology to share delicious food. You can try to make it for your favorite friends.
Potatoes and beef are the most classic combination. But if you want to make the beef brisket soft and rotten, and the potato flour is waxy, and it's still a secret to taste in a short time. Hurry to get the secret along with the recipe. -
The steamed dishes are far healthier than the fried ones. The steamed dishes are light in taste, but they can keep the original taste and nutrition of the food to the greatest extent. Although the taste will be light, they are healthy. -
The first taste memory and later love for cooking came from my dead grandfather. This taste was deeply rooted in my heart when I was very young. Now I can vaguely find the taste of Grandpa from my mother's cooking. I think I have the obligation ... ...
Beef brisket refers to the pieces of meat with tendons, meat and oil flowers, that is, the soft muscles in the abdomen and near the ribs of cattle. It is a general term. According to the parts, the meat in many places can be called beef brisket.... ...
It's been raining since last night. It's cold and rainy in autumn. It's cold. We should eat more stew and stew to supplement energy. Stewed Beef Brisket with tomato and potato is a popular dish. It's nutritious, delicious and healthy. It's suita... ...