Chinese Food
All Recipes
Kwai Bao
I just want to eat. My bag doesn't sell well.
Milk bun (butterless version)
Good morning. Make your own and family's favorite food. It's also my first successful work^_ Cubic meter Cubic meter ^
Sesame paste bun (polish)
I have a bottle of sesame paste in stock at home. I've been playing with flour for a long time. I just rolled it into flour to make a small meal bag. In order to increase the taste, I added cheese powder and cream. In order to make it softer, I ... ...
Steamed bun with mushroom and meat
The plan of a day is in the morning. A full day starts with breakfast. Breakfast can not only provide energy, but also improve study and work efficiency. Remember to have breakfast.. The stuffing of steamed buns is free to match according to you... ...
Fried Bun slices with egg
Fried Bun with egg. Suitable for breakfast.
Steamed bun with cabbage
The fluffy dough is wrapped with all kinds of fillings that can stimulate the taste buds, which makes the ordinary dough wonderful.
Poland peanut oil carrot whole wheat cereal bun
The first time I tried polish. It was really soft. The next day it was still so loud and soft. It's not in vain.
Red Bean Bun
Red bean paste is my favorite. Today, I'll make some red bean paste buns.
Sauerkraut (family version)
Sauerkraut fish is mainly made of grass carp. It is cooked with pickles and other ingredients. It tastes hot and sour. I can make sauerkraut fish at home. It's simple and delicious. It's very convenient. There are ready-made sauerkraut fish seas... ...
Cherry bean paste bun vegetarian
I always think that making bread is just a combination of those things. Put more of what I like and less of what I don't like. But the foundation needs to be laid. Then I can freely play with my heart - my interest is modeling. The taste is next... ...
A kind of Hollow fire with difficulty 0 (hollow bun. Rougamo)
Hollow bun needs some technology. It's hard to succeed without basic Xiaobai. But this recipe is super simple. As long as you can understand the words, you can make it. The recipe comes from sugar bean mm. I changed the dosage to suit my family,... ...
Assorted bun
This is the first bun I made for you in more than five years since we realized marriage. You come to southern cities as a pasta loving northerner. You can't go back home several times a year from college to graduation. This year, you didn't go b... ...
Steamed bun with plum and vegetable
I like steamed stuffed bun with plum. The stuffing is too small. I can make it delicious and cheap without worry.
Steamed bun with mushroom and cabbage
I've always liked eating steamed buns since I was a child. I still like it as always. I like to do it myself. I took the initiative to try it myself. I didn't expect to be particularly successful.
Can't stop - French garlic bun
I ate three before the meal. Now I'm full of fear... If I gain a lot of weight in the morning, I'll cut out the recipe to revenge the society. It's not easy to make bread. This recipe has been improved after many attempts (thanks again to the an... ...
