Chinese Food

Spicy hot pot for family

My mother loves spicy hot pot very much. Every time I eat it, I'll talk about it - it's only a few dozen yuan to buy these dishes in the market. Every time we eat it, it's a hundred and fifty-six yuan less. I think it's not worth it. Maybe we ca... ...

Sliced pork liver

Indian Curry Lamb waist - entry of Top Chef

By Gu Xiaoguang

Boiled meat

Delicacy awesome weather forecast. If you have a heavy rain, you may be told to reduce your travel. When you receive the news, you will not be out at home. You can send your lunch with your husband. You will be able to eat your meat on weekends.... ...

Indian roasted chicken leg

As a foodie who likes to cook food, there must be a stage when he wants to try other countries' dishes. Although Chinese food is not cooked, it's OK to change the taste occasionally. When I eat too much bread, I always want to eat cake. So when ... ...

Dried bean

Flammulina velutipes

My husband likes to eat meat, especially streaky pork, so I use this method to let him eat some vegetables while eating meat.

Mixed tripe with red oil

Stir fried kidney with garlic and chili

The price of fried kidney in the hotel is not cheap. I don't know if there is one kidney in a large dish. We can make two kidney by ourselves, which costs less than half of the hotel's money. Follow me to see how it is made. Stir fried kidney fl... ...

Mapo Tofu

Stir fried agaric

We all know that northeast China is the best producing area of Auricularia auricula. This is because there are many mountains, dense forests, fertile soil, four distinct seasons and little environmental pollution in Northeast China. It is this u... ...

Indian roasted chicken leg

This time, the Indian roasted chicken leg is the oven dish. Learn from the bean beauty. It's delicious. It must be recommended. I went to stir fry when I was baking. I was careless. It was a little bit burnt. Fortunately, it was just a little bi... ...

Mixed kidney in cold sauce

Fresh vegetables without lampblack burden

Stir fried shredded kelp

It's said that kelp is the elixir of Qin Shihuang. Although Qin Shihuang was only 49 years old when he died, he didn't reach the goal of longevity. But the nutritional value of kelp is very high. It is rich in protein, fat, carbohydrate, dietary... ...

Boiled potato with pickled vegetables and white meat

Stir fried coriander with bean sprouts

Refreshing dishes are always the most attractive. What's the taste of fried bean sprouts and coriander? This is a delicious dish I found by accident. Fried coriander with bean sprouts. It's delicious.

Hot mixed cauliflower root

The season when a large number of water spinach are on the market. When the water spinach root is still fresh and tender, do you want to discard it without even thinking about it? The experiment proves that this Dongdong is edible and tastes good.

Stir fried pork with dried fungus and beans

Crispy Shrimp

The most complete production method of family rice noodles

In my mind, only Yunnan cross bridge rice noodles can compete with the rice noodles of my hometown. It has a history of more than 100 years. It is a famous snack with rich characteristics in Yunnan. The old mother chicken soup made by a virtuous... ...