Chinese Food
All Recipes
Mapo Tofu
I like the slight spicy taste. Tofu is tender and smooth. You can eat three bowls of rice.
Pickled Chinese toon
Chinese toon bud is a seasonal dish. It can only be eaten in spring every year. With this method, you can also eat the taste of spring at ordinary times.
Kung pao chicken
Every woman will say. No one is as good as I am. I'm no exception. HMM. right.
Stir fried bean sprouts with leek
Leeks are the most fragrant in early spring. This dish is very delicious. The pancakes are also very good. -
Chicken wonton with shepherd's purse and cucumber
Delicious food in spring. Have a change. -
Spicy roasted eggplant (oven version)
You don't like garlic. You can try spicy. Garlic is not so strong. This recipe has been tried many times. Zero failure. The first time upload recipes. I hope you can support me a lot.
Qingming snail. Top goose
Spicy snail
Chinese special dish [kung pao chicken dice] | yuan 気 Ting
Gongbao chicken is a famous traditional dish at home and abroad. This dish is also classified as Beijing Palace dish. Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. T... ...
Mapo Tofu
It's a simple, delicious and delicious dish. Kitchen Xiaobai can learn it quickly.
Kung pao chicken
This sweet and sour taste is always a child's favorite.
Boiled meat slices
Boiled meat slices are stir fried with Mapo bean curd sauce as the base material. It is more mellow and mellow than ordinary bean paste. The taste is authentic and delicate. There is no extra miscellaneous taste. Only the fried red oil can make ... ...
Diced potato with cumin ham
I can't go out to eat barbecue during the epidemic. My child is greedy. Every day, I talk about all kinds of barbecues. I happen to have potatoes and sausage at home. So I made this dish of cumin ham and potato dice for him.
Drumstick
I bought chicken thighs, not lute legs. When I bought them, I could ask the boss to chop them into small pieces for you. You can chop it yourself
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The eldest son said yesterday. Mom. It's spring. Why didn't you make cold bitter gourd? I smiled. In the child's heart, all the meals I cooked really match the season. So I happily agreed to ~ this noon. This dish appeared on the table as scheduled 80
