Chinese Food

Stir fried mushroom with spicy sauce

Pleurotus eryngii. It contains protein. It can reduce blood fat and promote gastrointestinal digestion. Summer is coming. I like to have a little cold dish on the table every day. Have a cool meal. It's spicy. It's good. Would you like to try it. -

Spicy cold noodles, appetizer

I've been eating hot pot for several times recently. I don't feel like eating anything else. Today, I decided to change my taste and take out the ultimate appetizer. Spicy cold noodles are refreshing and spicy. It's especially suitable for hot s... ...

Hot and sour cold noodles

Hot and sour noodles are my favorite pasta. It's hot in summer. I have to serve a bowl every three to five. It's super hot and sour. It's delicious and strong noodles. It's joined with fresh and greasy cucumber and crispy peanuts. It's the only ... ...

Braised mushrooms with kelp

It's getting hotter these days. It's starting to sweat. This kind of weather always makes people miss the taste of cold dishes. My husband said it's hot recently. I'd like to have some cold dishes. I thought of making cold kelp and Flammulina mu... ...

Mixed liver with onion and vinegar

Mutton liver, with delicate taste, rich nutrition and rich nutrients, has the function of nutrition and health care. It is one of the best blood tonic products. It also has the function of benefiting blood, liver and eyesight. It can treat night... ...

Braised flower beetle with pickled pepper and lemon

It's getting hotter and hotter. In line with the principle of being far away from the stove, I try to make a dish with less time on the edge of the stove. This pickled pepper, lemon and flower beetle is especially refreshing after freezing.

Net red baixiangguo lemon chicken feet [picture and text video]

Wanghong baixiangguo lemon chicken feet. Did you try it? I like the taste of slightly sour, spicy, soft, waxy and glutinous food. It's delicious with lemon and passion fruit. This dish is absolutely No.1 of summer cold dishes~-

Shrimp with mushroom and cabbage

First fry it in shrimp oil. Fry the mushroom until it comes out of the water. The pores on the surface are open. The shrimp smell will sneak in. It's full. It's delicious to cook. The taste is just right.

Spicy chicken breast

My husband said, you can't just eat boiled chicken breasts I said, what about that? My husband said, let's have something spicy. It's demanding. It's said that chicken breast meat has the highest protein. It's just right for your son to eat with... ...

Appetizer and refreshing bean curd

When it's hot and you don't have appetite, try this appetizer. It's super simple. It'll be done in a few minutes. My favorite friend, let's learn-

Braised squash with oyster

Never enough grilled yellow croaker

Roast yellow croaker. It's fragrant, tender and delicious. Changdi baked man oven. Good sealing performance. The baked fish is not dry at all. It's fresh and tender. Learn to cook KT grill. It's really versatile.

Mixed flower beetle

Bad appetite in summer? Try the mixed flower beetle. It's fresh and refreshing. Have an appetizer.

Stir fried flower beetle with wine and vegetables in summer

Taco, Mexican roast pork

Speaking of Taco, Mexico, Chinese diners are no stranger. Even if you haven't been to a Mexican restaurant in Mexico or China, you must know KFC's Mexican chicken roll. That's the modified version of Taco. But Mexican taco made by Chinese famili... ...

Congee with preserved egg and lean meat

Braised bean sprouts with perch

Braised bean sprouts with perch

Spicy shredded kelp in cold sauce

I used to like a dish with my best friend when I was living in Zhejiang, so I often cook it. I just came here and ate it occasionally. I went to the supermarket a few days ago and saw the beautiful kelp silk and bought some. The weather became h... ...

Mixed preserved egg with coriander

In my hometown, it's called changed egg . When I was a child, I really didn't like it very much. I felt that it was astringent and had a special taste. Why do adults like it so much? Especially grandpa eats it. I don't want any food. One by one.... ...

Fried flower shell

In summer, there's this dish in the restaurant. But it's too salty. If it's unsanitary, it'll make you upset. Sometimes it's not fresh enough. So I choose to buy it by myself. It's also good with the little rice congee that's cold in the air. An... ...