Chinese Food
All Recipes
Braised duck with kelp
The ducks made in every place are different. Today, we make a duck with the taste of our family.
Braised mutton and scorpion (hot pot)
Eating some scorpions properly has many benefits. It can make your body healthier. But you can't eat too much at one time. Otherwise, you will easily have uncomfortable symptoms.
Spicy pot
Spicy pot
It's easy and delicious. It's necessary to brush the opera and have a midnight snack
Salted Maodou is a very common dish. Boiled Maodou is salty and fragrant. Every time I go out for a snack, I can't help but order a plate of Maodou to drink. Today's Salted soybeans, which we share with you, are cheap, simple, easy to make and t... ...
Stewed Beef Brisket with tomato and potato
Office workers eat takeout almost every day. High oil and salt are unhealthy. I prepare lunch for my husband every day. Today is a super delicious Stewed Beef Brisket with tomato and potato. The soup is full-bodied, delicious, low-fat and delici... ...
Brown rice congee with cinnamon
No, no, No. Never stop. Never stop. Bring the last bit of Osmanthus to a brown rice porridge. Brown rice is like white rice. It's peeled. It tastes rough. People don't like it. But I prefer coarseness. I'm not used to such fine grains as white r... ...
Peanuts with celery
In the past, the most common dish for drinking was peanuts. But fried peanuts are too oil-absorbing and hot. So I thought of changing peanuts into boiled ones. This way, it won't be hot. With a little celery salad, it's refreshing and appetizing.
Smoked fish with sugar and vinegar
There is an old saying in Ningbo: the Mid Autumn Festival is the 15th. Only Ningbo is the 16th . I remember when I was a child. I watched the Mid Autumn Festival party on TV in my house. My grandmother was busy outside the house drying smoked fi... ...
Stewed beef tendon and boiled egg
Hot pot recipe
Stewed beef with black corn and white radish in autumn
What should autumn look like? Dry, tired, appetite up and down, weight up and down, dietotherapy and eating well are the right things to look like in autumn.
Braised sheep and scorpion
When it comes to sheep scorpion, the first thing I think about is braised sheep scorpion. So I bought radish immediately and started to make it. -
Boiled peanuts
A large number of fresh peanuts are on the market. I can't help buying two Jin of peanuts to make boiled peanuts, and eating them while chasing the drama. It's very pleasant. The peanuts made by boiling and steaming taste crispy. It's not as sof... ...
Home version beef with sauce
This sauce beef is much simpler than the authentic one, but it tastes very good. It's a big dish that my husband and I can enjoy. It's a feeling that we can go to the mountain to fight tigers after eating. -
Marinated bean
When the Mid Autumn Festival is coming, you can prepare wine and cold dishes in advance. Of course, you can also eat fried beans in a hot way. They are very cute. After stewing in spicy water, they are full of fragrance. Every bubble, every wrin... ...
Braised meat
Braised pork is a famous popular dish. It belongs to Shandong cuisine. It uses streaky pork as the main material. It's best to choose five layers of fat and thin meat (streaky pork). There are as many as twenty or thirty methods. Cooking skills ... ...
