Chinese Food
All Recipes
Simulation crystal shrimp dumpling
Shrimp is very nutritious. Its protein is several times that of fish, egg and milk. It is also rich in minerals such as potassium, iodine, magnesium, phosphorus, vitamin A and aminophylline. It's not only more convenient to cook, but also has a ... ...
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat. It used to be the most popular congee in Cantonese. But because it's tender, delicious and easy to digest, it's already a North-South delicacy. It's nutritious. I'll drink a bowl of hot and nutritious con... ...
Chestnut and black chicken soup
When I was at home, my mother would make a pot of Chicken Soup for my family every year when the fresh chestnut was on the market. This chestnut chicken soup is light and non greasy. There is also a little sweet. It's made of chestnut powder, gl... ...
Boiled lard
When I was a child, my mother would cook lard, cook rice, cook noodles and dig a spoon. It's really delicious.
Method of foaming sea cucumber
It's different from our common sea cucumber. This time, it's South American light dried sea cucumber. Methods are the same
Feast dishes, heart nourishing, lung moistening, golden soup, fat cattle
Fat beef in golden soup is an entry-level dish, so many restaurants have made it a special dish. Pumpkin soup is often used in restaurants to make soup base. It's good for meat and vegetable. It's beautiful in color and not for taste. It's calle... ...
Braised Japanese Tofu with Broccoli
Broccoli is a common dish on my table. My daughter likes to eat. In the past, she used to make broccoli with oyster sauce and garlic. This time, I added shrimp and Japanese tofu to cook together. It's delicious.
Ants on trees
I have to admit that Chinese culture is broad and profound. One dish, one allusion. This dish is very special and interesting. It is said that shortly after the death of Dou E's husband, his mother-in-law was ill in bed. Dou E changed her ways t... ...
Steamed egg with salted egg and tofu
I wanted to steam a lotus egg for lunch. I went to the vegetable market in the morning. When I bought soy milk, I saw that tofu was also very good. So I bought a piece of tofu. I was happy to take it home. What can I do? I'll just combine the lo... ...
Red bean and job's tears soymilk
In the circle, there is an activity of me soybean milk laboratory. I think this kind of soybean milk which can get rid of dampness and beauty must be recommended to you. Ha ha^_ ^It is easy to operate with soymilk machine
Barbecue with honey sauce
Honey barbecue is the classic of Cantonese barbecue. Many people like its salty and sweet taste. -
Pumpkin Hedgehog
White steamed bread. Children may not be interested. It can be made into a little hedgehog. Children will like it very much. Children can participate in the production process. Have a parent-child interaction. Cultivate children's hands-on abili... ...
Pumpkin rolls with ham
Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is rich in nutrition. My children don't like pumpkin. They like ham. Make pumpkin and ham rolls for her to eat. -
Hawthorn cake
It's Hawthorn season again. All kinds of Hawthorn food rolled up.
Stewed apricot and abalone with soy sauce
Today I'd like to introduce a new ingredient - Pleurotus eryngii. Compared with other mushrooms, the handle of Pleurotus eryngii is very different. The taste of tender and elastic teeth is quite like that of abalone. The raw Pleurotus eryngii ha... ...
Zero Miss oven prawns and eggs
The chef's illustration shows that he can make Taiwan's classic snack shrimp and eggs in the home oven. This is the right way to eat shrimp and eggs.
Qingre tea for more than 6 months
The baby doesn't want to eat. Impatient. Hot. 0 to 1 year old. It can be divided into 2 drinks, about 70ml once. Drink more when you are over 1 year old.
