Chinese Food
All Recipes
Millet porridge with chestnuts
Chestnut millet porridge can regulate the secretion of gastric acid and nourish yin and blood. It can effectively relieve the deficiency cold of the body and speed up the physical recovery of people. In addition, chestnut millet porridge can nou... ...
Zucchini and leek pie
Many people like to eat stuffed buns, dumplings and pies. The pastry is covered with various fillings. It tastes delicious. A friend often says that it's hard to make pasta with stuffing because it's delicious. If it's made, it's hard. It's just... ...
Three delicacies
Disanxian is a northeast dish. If you want to make the taste of a restaurant, you can finally get the approval of your family after several attempts.
Mashed potato with cheese
How would you eat potatoes? Fried potatoes? Boiled potatoes? Or make all kinds of snacks? Today, I'm going to teach you how to make a potato staple. It's simple and convenient. It's easy to solve a meal
Korean spicy chicken feet
The first season of running brothers is the Korean version of Korean spicy chicken feet, which makes the goddess baby's mouth full of spicy food. The chicken feet are full of spicy juice. The soft and glutinous taste is spicy. It also has a bit ... ...
Bean curd in shrimp pot
This dish. Children should eat it often. It's all calcium. It's delicious and not greasy. It's better than bone soup.
Pickled vegetable soup with white gourd
Wood has ribs. Wood has meat. A bowl of vegetable soup. White gourd and mustard soup. Add a little mustard sauce. You don't need chicken essence. It's not bad. If you don't like meat, you can try it. It's still cool in summer.
Can eating steamed stuffed bun clear away heat and detoxify? Health and beauty
It's hot in summer. It's easy for people to feel sleepy, heatstroke, anorexia and other symptoms. Today, I bring you a beautiful breakfast. Pumpkin can promote blood circulation and remove blood stasis, enhance immunity, reduce cholesterol absor... ...
Old Beijing sausage pancake
Can chef and Dai Yicai recommend an old Beijing style pancake today. The delicacy made by Dai's exclusive improvement, the fried taste of pepper oil and onion and garlic, makes your mouth water. The combination of cabbage and pancake silk makes you stop.
Chestnut rice porridge
Chestnut rice porridge is rich in unsaturated fatty acids and a variety of vitamins that are beneficial to human body. There are also some natural Ganoderma lucidum and riboflavin. After these substances are absorbed by human body, they can prom... ...
Making mango glutinous rice with coconut juice in gourmet pot
Glutinous rice itself is nutritious, warm and strong food. It has the effect of Tonifying the middle and Qi, strengthening the spleen, nourishing the stomach and stopping the sweating. It has a certain relieving effect on poor appetite and abdom... ...
Red bean curd
It's a kind of pastry that is easy to use. It's the basic type of yolk pastry. You can make this. You can make yolk pastry. Prepare for the Mid Autumn Festival.
Mung bean and Lily soup
Although it's nearly autumn in recent days, the heat in the capital is still unbearable. It's a blazing fire. At this time, only mung bean and Lily soup can bring a few threads of cool to the stomach. This soup that northerners like in summer an... ...
Xiaomei tofu brain
How can I do without tofu brain?
Stir fried bean with pickled mustard
I don't know why pickled mustard is so popular. When I can afford to consume it, I make a dish (fried soybean with pickled mustard in Fuling). It proves that I have eaten Fuling pickled mustard before.
Homemade Porphyra and rice
Before I had a baby, I used to like eating well behaved children very much. People who watched the meal thought it was delicious and appetizing. Children who are determined to have their own food should also be trained into a baby who can concen... ...
