Chinese Food
All Recipes
Spicy pot
Spicy hot pot is my favorite. It tastes spicy and delicious. It's hard to resist the temptation. All kinds of vegetables and meat can be eaten with their own characteristics and taste delicious.
When I was a child, I was very exclusive. Now I like to cook Maodou in Sichuan flavor salted water
At that time in Thailand, I was looking for the trace of Maodou. By chance, I saw Maodou sold in BIGC supermarket. But it was cooked. I want to buy raw ones. I'll cook them myself when I go home. At that time, I have to give up. I can only satis... ...
Hunan sauce beef
Beef with sauce
Boiled meat slices (changed from boiled fish on Lanming Road)
The recipe is based on the practice of Mr. Wang Lanming Lu, the thirteen chefs in Lanting, Mianyang. It looks like a lot of ingredients are used. In fact, it's very simple.
Nasi minyak
In Malaysia, if you want to know when Malay friends get married, just ask jokingly, when do you invite you to have fried rice? Just. It can be seen that this Malay oil rice is an important delicacy in Malay Wedding Banquet. There is a very spec... ...
Three minutes of delicious food | feeling the feelings of old Beijing - Fushou elbow
Fushou elbow is an old Beijing traditional famous dish with a long history. It's really perfect that it's red, bright and fat without being greasy and served with refreshing lettuce
Indian grab rice
Challenge Indian hand grab rice. Try to make it in different ways. Fulinmen whole rice raw rice. Try to increase or decrease seasoning to feel its taste change. Try to change different rice Should. It can also have a more concise approach. And. ... ...
Braised chicken and rice home
There are many fast-food restaurants with stewed chicken and rice in the streets. My daughter wants to eat them. But I'm a bit of a cleaner. I'd better buy some materials and go home to make them. Because chicken leg meat is meat eating chicken.... ...
Delicious iron eggs black hey
When I went out to have tea with my friend the night before, my friend brought some vacuum packed iron eggs. I've never had one. But I've tasted one. It's really delicious. Study the recipe. I can't help buying quail eggs for trial production. T... ...
Home style sauce elbow
Elbow is rich in nutrition, protein, especially collagen protein. It's the same as skin. It's the best food therapy product to make skin full, moist, strong and fat. Although I don't need to gain weight, how can I resist the temptation of such d... ...
Spicy marinated dried meat
I bought a lot of dried joss sticks at home today. I can't eat so much. I'm afraid they will break. I made all of them into spicy, marinated and dried. It's good to eat as food and drink. I also put a few eggs to marinate together by the way. Th... ...
Braised Beef Brisket soup
In the last article, I shared with you the practice of hot dry noodles. I left a suspense about the practice of brine. One reason is that it's brine. In fact, it needs to make a complete dish. It should be taken seriously. Brine is the thick ink... ...
Garam masala, Bangladesh
Bangladesh is adjacent to India, so eating habits and preferences are very similar. India likes curry, so does Bangladesh; India likes food, especially Bangladesh. Therefore, many Bangladeshi cuisines use the seasoning of Indian cuisine. Indian ... ...
Baijimo
Xi'an has lived for more than ten years. After leaving, I want to eat the steamed bread in Xi'an. I think of the process of knowing the steamed bread from small to large. The recognition of these words began from the hometown of Henan Province. ... ...
Homemade spicy bar (bean tendon version)
The hot strips sold on the market are for taste and color. A large number of additives are often used. These additives may be within the scope of national regulations. But children will eat several packages at a time because of the good taste of... ...
Rougamo
Do it because you want it
