Chinese Food
All Recipes
Beef steak with sauce
When I went to the supermarket, Niu Xiaopai found that the oil flower of the meat was very beautiful. He bought it without hesitation. We have made some changes. -
Bread machine made pork floss
The dried meat floss containing unknown flavor and a lot of MSG is really not acceptable.
18 kinds of spices in spicy mutton and scorpion hot pot
A sheep scorpion is a complete vertebra of the sheep's spinal cord with the inner back meat. Because its shape is similar to that of a scorpion, it is commonly known as a sheep scorpion. Sheep scorpion is low in fat, cholesterol and protein. It ... ...
King of calcium nourishing mutton and scorpion hotpot
Every kind of food has spicy and non spicy ways in my family, because two little kids don't eat spicy. Sheep scorpion is the king of calcium. It's the best food for children. The soup stewed in four hours is rotten. The faint smell of herbs make... ...
Stewed yellow croaker with lilac vinegar
How to cook a plate of fish? I can't cook it. What I can cook is common food. How to make the fish tasty and crispy? I can't give you a plate of fish to try. I'll give you the way to cook the fish. It's easy to use and delicious.
Braised chicken
I've eaten braised chicken several times outside. It's really super delicious. It's an absolute rice partner. I can have another bowl of rice. And I love chicken. All kinds of stewed chicken are good. Today, I'll make stewed chicken by myself. L... ...
Braised sheep and scorpion in sauce
A dish to warm your stomach and heart in autumn and winter. It's a dish that we must eat at home in this season of the year. -
Indian milk tea
Indian milk tea is characterized by the use of a large number of spices. Among them, cinnamon and cardamom bring sweet fragrance. Cloves and ginger add a little spicy. The use of spices has greatly increased the level of milk tea, which is more ... ...
Spicy pot
Spicy hot pot is my favorite. It tastes spicy and delicious. It's hard to resist the temptation. All kinds of vegetables and meat can be eaten with their own characteristics and taste delicious.
GABA cuisine -- Tianjin traditional snacks
A bowl of GABA. Homesickness. The Tianjin snack GABA cuisine, commonly known as Guoba cuisine, is a unique local flavor snack in Tianjin. It is one of the main foods of Tianjin people. It has a history of 300 years since it evolved from Shandong... ...
Sausages in soy sauce
The recipe matches itself. To facilitate the search, a special menu has been built to collect and write all kinds of sausage styles. 】
Cantonese rougamo
The reason why it is called Cantonese rougamo emphasizes its speed. Guangdong's pace of life is relatively fast. As a busy office worker, I can't flatter the dishes like rougamo that need to be cooked slowly. Therefore, this way of Cantonese rou... ...
Stewed oxtail in red wine
This dish doesn't sell very well. It's always dark. But as long as it's made, it will be eaten by everyone. Even the soup at the bottom of the pot will stick to the bread and eat it dry and clean. Don't be too happy with the cook. The reason why... ...
Qiaojiao beef
My friend has opened a small restaurant of Qiaojiao beef for several times and can't forget it, especially in the cold winter for song xiansen who can drink a hot soup in a hard day. Do it slowly ~
Stewed chicken leg
My husband and I like to eat meat. And we like to eat chicken leg only. It's just the right time. Go to the supermarket and take the kids around. By the way, we buy the ingredients to make mushroom porridge for her. Today, eating chicken leg is ... ...
Denmark Christmas hot red wine
Fufu lives in Denmark. In December, people in Denmark began to enter the Christmas state. The taste of Christmas is full of Denmark. You can really ask that Christmas is coming. Because every family starts to make all kinds of Christmas cookies,... ...
