Chinese Food
All Recipes
Rich in collagen - spicy skin
The skin is rich in collagen and elastin. It can make cells plump, reduce wrinkles and enhance skin elasticity. In the past, relatives bought meat and threw away the skin. Then they went to the beauty salon for maintenance every week.... It is n... ...
Mixed kelp head
Summer is coming again. Jianning people take a walk in the evening. They like to sit on the bingsha stand, their favorite friend. Two plates of kelp head and fried snails. With refreshing bingsha. OK.
Mixed cabbage
It's a way of eating in my hometown
Five bitter gourd
It's good to eat balsam pear in summer. It can remove pathogenic heat, relieve fatigue, clear the heart, clear the ears and eyes, moisturize the skin, strengthen the body, make people energetic and not easy to age.
[daily lunch] fried buns with golden eggs
My favorite dish my mother makes is fried bread with eggs. Add some shrimp skin to the pan with scallion. The crumbs of steamed bread will become very crisp. The taste is deep in my memory. It seems to taste every time I think about it. Recently... ...
Tofu with preserved egg
Delicious dishes in summer. Very simple
Cold noodles with buckwheat noodles
Summer is coming. Fresh food is coming. Ha ha ~ ~ ~ a bowl of cool cold noodles. Refreshing spicy cabbage. Roar ~ ~ life is so beautiful ~ ~
Mushroom in cold sauce
Cold dishes should be regular customers in summer. If you cook them in autumn, you will have a bit of aftertaste. The Flammulina velutipes can be made crispy by blanching in boiling water and then cooled in cold water. It can be combined with se... ...
Cold noodle with sesame sauce
When the weather is hot, I don't want to eat noodles in soup and sweat all over my body, so I choose this spicy cold noodles with sesame sauce, which combines the spicy and spicy of Sichuan cold noodles. There is no lack of the sesame sauce that... ...
Summer heat and weight-loss salad kelp knot (hot and sour appetizer)
I don't want to live forever. As early as in the reign of the first emperor of Qin, he sent people to the East China Sea to search for elixir. Later, it was said that the fairy grass that the first emperor of Qin asked for was kelp. Whether it's... ...
Braised chicken feet with Dai Flavor
I saw this recipe in QQ space. Thanks to the person who wrote it. I have made it myself many times. Zero failure. Such a good recipe. I can't help sharing it with you. Thanks again to the people who wrote the recipe.
The beautiful encounter between delicious cold dishes, meat and mung bean sprouts in summer
Mung bean sprouts are cultivated with my newly bought bean sprout machine. Eat with ease.
Frozen meat skin: a good friend of xiaolongbao (non instant cold dishes)
People who have eaten the small steamed buns know that it's a pity to gently bite open the mouth. The soup, which is sticky but not greasy, fresh but not salty, flows out slowly. If you don't take a sip in time at this time, it's a pity. The sou... ...
Lettuce slices in cold sauce
Lettuce is green in color and crisp in taste. It's a regular customer on the dining table. It's rich in nutrition. It's suitable for all ages - 1. It's helpful for the elderly to eat it for diabetes, cardiovascular and cerebrovascular treatment.... ...
Bean sprouts in cold sauce
It's a simple home-made cold dish. It's spicy and salty. It can be served with porridge.
