Chinese Food
All Recipes
Fresh lotus leaf, Lily and lotus seed porridge (heat clearing and heat relieving)
Clearing away heat, relieving heat, appetizing and nourishing the stomach. Lotus leaf lily lotus seed porridge is not only delicious and refreshing, but also has therapeutic effect. Lotus leaf is bitter and cool. It can relieve heat and dampness... ...
Mung bean congee
Electric rice and green bean porridge
Rice and dates congee
The breakfast is right. The child can drink two bowls. He has enough food and no lack of nutrition. He is used to eating porridge or milk for breakfast. In particular, porridge cooking is to change the pattern of making porridge. -
Quinoa mung bean congee
How do you express this bowl of mung bean porridge? By the way. Can I say that? It's delicious, sticky and smooth. There are glutinous rice and quinoa in it. Mung beans must be softened in advance. It's OK to soak for 2 hours in advance. Quinoa ... ...
Solar eclipse: congee with preserved egg and lean meat
I'm not a porridge lover every day, but I still feel that porridge cooking is a life skill that deserves priority. Especially when you're away from home. There's always a time when you're in a bad mood. At this time, a bowl of congee is not only... ...
Mung bean congee
Everyone likes to drink thick, soft and glutinous mung bean porridge. But when people cook mung bean porridge, they will encounter a problem. That is, the rice has been cooked and rotten, but the mung bean is still a little stiff and does not bl... ...
Broccoli egg congee
Haven't passed on the baby's meal for a long time
Duck and radish congee
As a man without meat, he also wants to eat meat in summer. But I have a sweat after stewing. The hot pot is on fire after eating. It's not good for my health to have barbecue. I've eaten all the beef, pork and chicken. Why not try duck? It's co... ...
Congee with preserved egg and lean meat
Recently, I often went to a restaurant. I was made into a circle of flour by his preserved egg and lean meat porridge. So I came back to try to make it in order to eat less in the hall and do more. So I was amazed by my own. I'm not afraid in cooking. -
Seafood porridge with krill
I don't know what to eat in the hot weather. I want to be delicious and nutritious. Make a bowl of seafood congee with plenty of scallops. Krill is a kind of shrimp with high requirements for water quality. Its meat is delicious and has no fishy... ...
Vegetable congee in bone soup
It's so hot that I don't know what to eat. It's easy and delicious to eat. I'd better not let me play emmm back and forth. Then I'll cook porridge ~ cook a bowl of delicious porridge. Then I'll order a stick bone for takeout. Let the boss chop i... ...
Seafood porridge
In the seaside. After three and a half months off, the sea is finally opened. Cook a bowl of seafood porridge to satisfy your appetite.
Millet vegetable congee
Recipe name - millet vegetable porridge refers to the bowl of millet vegetable porridge over 10 months old today, which is especially suitable for babies. Millet is very soft and rotten after cooking. The taste of sticky glutinous rice is accomp... ...
Sweet and delicious quinoa red jujube paste
There's no need to say more about the nutritional value of quinoa. Among all quinoa, white quinoa has the best taste and nutrition. Moreover, it only has 305 calories / 100g, and it contains high-quality and high dietary fiber, low sugar, low fa... ...
Quinoa millet mung bean congee
It's the net red food that many stars pursue. Every day, a bowl of it. It's rich in nutrition and can lose weight. Once upon a time, there was a very special food that began to explode. Many stars also pursued it. They began to eat it. It's quin... ...
