Chinese Food
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Lazy version of congee with preserved egg and lean meat
It's said that cooking porridge slowly on a small fire. In fact, the technology has been developed so far that electric rice cookers can cook porridge as well. Don't let your electric rice cooker just cook porridge. All kinds of porridge can be ... ...
Congee with duck and mushroom
When my son said that he would have nutritious porridge in the morning, I knew that he wanted to eat duck meat and mushroom porridge. Ju said that the children don't eat a good breakfast. They will lack of oxygen in the brain in the morning. So ... ...
Babao porridge
Nutritious and delicious breakfast. Let me....
Corn and potato congee
Actually, I want to cook corn porridge. But I just want to change white rice into potatoes. I want to control my diet. Try to be oil-free and salt free.
Congee with preserved egg and lean meat
At the beginning of the day, on this pleasant morning. Bathed in the sunrise of spring, do you feel at ease. Take advantage of a bowl of delicious congee with preserved egg and lean meat. Double your energy throughout the day
Peanut and green vegetable congee
My mother-in-law made this porridge for the first time. My husband was very excited and told me that it was good to drink. Green vegetables like emerald make ordinary white rice.
Delicious and light congee with preserved egg and lean meat
There are a lot of porridge for making preserved egg and lean meat. But I still think it's authentic in Shenzhen. It's good to drink and not greasy. After discussion with their chef, the secret is fried rice. Generally, it's not fried in the nor... ...
Congee with preserved egg and ham
You can do whatever you want without buying lean meat.
Sweet congee with red dates and green beans
It's very suitable to eat porridge. Change the pattern every few days. Avoid being bored.
Chinese yam and barley grains tender skin congee
If you look at the ingredients, you will know that this pot of congee can replenish qi and spleen, moisten and moisten the skin. Regular eating can improve digestion. It can also regulate bad mood and make your face ruddy. Beauty products. (*^^*)
Korean pumpkin porridge
Before going to Korean cuisine with my sister, I had pumpkin porridge. It was super delicious. My sister said that this baby would drink better and go home. I tried to make it super simple.
Vegetable congee
I have to cook porridge once a week. My husband likes it very much.
Milk oatmeal
When I was pregnant, I was often hungry in the middle of the night, so I thought of this convenient and nutritious porridge.
Seafood congee with scallops and clams
Select the best raw materials, such as dried clams and scallops from Donghai. Boil a pot of delicious and healthy seafood porridge.. The practice is simple. The enjoyment of gluttonous food ~ soft rotten rice mixed with fresh seafood. The dried ... ...
