Chinese Food
All Recipes
Tripe with pickled vegetables
I like to eat Flammulina mushroom. There's a piece of cooked mutton tripe at home. When I saw sour vegetables, I made this dish. It's very popular.
Yunnan snack -- bean curd and rice noodles
It's a snack in Kunming, Yunnan. It's very refreshing when it's hot. When I was a child, I used to eat bean curd and rice noodles. Now I like to add some stir fried soy sauce meat. It's more delicious.
Jinnan copper hot pot (Xinjiang)
Taste of hometown
Stewed loach in simple version
Loach is tender and delicious. Eating more loach can cure diseases.
Ham and pea
This is the dish I made for my mother after the operation and during the recuperation period. It's full of color and fragrance
Boiled sea crab
This kind of crab is commonly known as Portunus. It's easier to see in the northern sea area. It's not a southern species. Its meat is delicious and the price is very close to the people. If you have friends from the north, you can buy it. As lo... ...
Rice in soup with vegetables and beans
I usually eat greasy fried dishes. Let's have a change today. Try this delicious bean soup rice. It's suitable for all ages. It's a good choice for health preservation
Su Gao Tang
A good vegetarian companion ~
Pork zongzi, red bean zongzi
The Dragon Boat Festival is coming every day. Every family is very happy. Pack zongzi, I will pass it on first When we were young, it was very difficult to buy alkali. We burned it with early straw. We used water to destroy it. Then we soaked gl... ...
Mungbean sand
In the summer when I was a child, there were many trees. The cicadas called endlessly. The barefoot children were expecting the uncle with the ice box to pass by. So they could entangle their mother and buy a cool and delicious mung bean popsicle.
Hong Kong snacks - wonton noodles
Liu Fachang, the hero of the film
Longliyu dumplings
The dragonfish was always fried before. Today, I suddenly want to eat dumplings. Take out the two dragonfish left in my family to make stuffing. This kind of fish is spineless. It has a special fragrance. It's more suitable for babies to eat. Le... ...
Black rice and job's tears
Nourishing spleen and dehumidifying spring health soup
Porphyra and tomato soup
Qingchang Xiaozhi Qingxia soup
Loofah and poached egg soup
Sheng Jin, quench thirst, relieve summer heat, eliminate boredom and light summer soup
Frozen meat skin: a good friend of xiaolongbao (non instant cold dishes)
People who have eaten the small steamed buns know that it's a pity to gently bite open the mouth. The soup, which is sticky but not greasy, fresh but not salty, flows out slowly. If you don't take a sip in time at this time, it's a pity. The sou... ...
Red bean paste
Love to eat
Borsch Soup
Borscht soup from Russia is very popular in Western food. It's sour and sweet, appetizing, attractive in color, appetizing, rich in beef nutrition and perfect with bread. You don't need to go to Russia now. You can enjoy it at home.
