The recipe was provided by Zhu Wenyuan. It has more than 14 years of working experience in the top five-star hotel. Now it has established lepetitcochonvert (little green pig) restaurant.
The recipe was provided by Zhu Wenyuan. It has more than 14 years of working experience in the top five-star hotel. Now it has established lepetitcochonvert (little green pig) restaurant.
The recipe was provided by Zhu Wenyuan. It has more than 14 years of working experience in the top five-star hotel. Now it has established lepetitcochonvert (little green pig) restaurant.
[Cranberry biscuit] is the fourth recipe to try out in Jiuyang oven. Cranberry biscuits used to be crazy. Almost every baking enthusiast has tried this recipe. I'm no exception. Crisp cookies. Cranberries with sweet and sour taste one or two Cra... ...
The first way to bake is Cranberry biscuit. I like this sweet and sour fruit very much. Every time I look at the bankrupt sister, I'm greedy for the cupcakes. There are cranberries at home. Just make a simple snack. Cupcakes are also called muff... ...
How to make angel cake. Add some Matcha to make it a beautiful Cupcake ~
I have not enough time to get together with my friends. I made this pound cake with the existing materials at home. The average pound cake is greasy. In order to reduce the greasiness, I added some apple chips and neutralized the greasiness of b... ...
It's a step-by-step recipe. It's the first time. But it tastes really good. It's just that it's not easy to cut when it's frozen. The reason is that I didn't cut Cranberry very well.
This recipe is just eighteen yuan. Nine liter oven needs two plates. One plate is nine yuan. Non stick paper can be used many times. There is absolutely no problem in baking two plates.
In order to give the baby a healthier diet, I decided to make it myself. And it's not hard.
I think this method is excellent, simple and delicious.
Muffin Cake is a kind of small cake with solid taste. When it comes out of the oven, the surface should be thick and crisp. The inner surface should be soft and soft. When it's cool, it will become hard (when it's baked, it'll be shared with the... ...
In the middle of the oven. Heat up and down 165 ℃ for about 20 minutes
My colleague asked me how to make this Cranberry biscuit. It was made. It was baked until midnight.