The protein content of fish is twice that of pork, and it belongs to high-quality protein. The absorption rate of human body is high, and fish is rich in DHA. This can promote brain development. So the old man said that eating fish is smart. And... ...
Carassius auratus contains excellent, complete, digestible and absorbable protein, which is a good source of protein for patients with liver and kidney diseases, cardiovascular and cerebrovascular diseases. Regular eating can enhance disease res... ...
Crucian carp is tender and delicious. Soup is very nutritious and nourishing. A bowl of cold resistance comes in winter. (Baidu) crucian carp soup has a delicious taste. It contains high-quality protein, and has a peculiar relieving effect on th... ...
The light and sweet soup with shredded radish and crucian carp is a favorite dish for the whole family, including our two kittens. Different from the common radish and crucian carp soup, there are two different kinds of radishes. One is the comm... ...
I like to buy some Carassius auratus in the cold winter, add some pickled mustard and pickled vegetables to make a delicious home-made dish. Sometimes it's done a lot. Put it on for one night. The fish naturally freezes the gelatine. Breakfast w... ...
Carassius auratus white shellfish and green vegetables soup, meat and vegetable matching, nutritious and delicious. Fish is the standard match of new year's Eve meal. Eat crucian carp. Crucian carp is homophonic with auspicious. Eat crucian carp... ...
I can't cook at home under the same conditions as the professional kitchen in the hotel. It's just as simple. Carassius auratus is the fruit of fishing enthusiasts. It's a delicious food. It's frozen and fresh. It's not as good as fresh fish. It... ...
On Saturday, I went to Guangming farm to eat pigeons. I tried steamed shrimp with emerald and steamed loofah with garlic. I used to like loofah. In summer, it was very hot and sweet. So today I wanted to make fish cake. I just want to make a com... ...
[4207] it's a story of cooking the head and tail bone first and keeping it for tomorrow It seems that the children upstairs are having a winter holiday. They have been running around the house since yesterday... Busy celebrating? January 15, 2020
Crucian carp. In addition to braised in brown sauce, stewed soup and cold sauce. It's very simple to make. It's less greasy. It's not meaty and fishy. It's very delicious. If you like fish, you can try this dish. If you don't do this, don't miss... ...
All kinds of soup that my mother cooks are indispensable to Cantonese's table. We all know that Cantonese are famous for their love of cooking soup. The so-called food tonic is not as good as medicine tonic. As long as it is edible medicinal mat... ...