The summer solstice has come. The hottest time of the year has come ~ ~ others say it's OK. At least you can enjoy the ice drop and drink the cool drop. It's easy for me and me to take a ball ~ ~ the sad summer vacation. This year will be after ... ...
Celery is rich in protein, carotene, vitamin, calcium, phosphorus, iron and other mineral elements. It's matched with high protein vitamin of beancurd. Healthy, delicious, easy to use and high in beauty.. A girl who can cook and understand nutri... ...
I use a mixture of two kinds of rice. Rice is too high in sugar, so try to put it as little as possible. Just to make the congee sticky. Put less rice to enhance the flavor of congee.
I often eat Taier pickled fish. I can't go out during the epidemic. There is no takeout in Shanghai. So. Consider doing it at home. In fact, Taier's pickled fish is not cheap. One bass for two people is 128 yuan. Add some vegetables. The average... ...
Summer is a good season to eat seafood. So I went to the seafood market for a tour. I took the delicious seafood home.
Some people like to eat
It's necessary in summer. Appetizer
After the mother caught a cold, she strongly asked for bitter melon. In order to please the mother, the children must do their best. There are many ways to eat bitter melon - cold mix, stir fried, stewed soup, juicing. But these ways of eating b... ...
I like large intestine pot. It's very hot. It's not fat or greasy, and it doesn't have any smell. It's highly recommended. Good food...
It's amazing. It's the first time I've had an idea to record the cooking process. If this taste can attract strangers, it's a great honor. What I want to share is not only a dish, a taste, but also a mood and a wonderful taste of peaceful life.
From the idea of baked pumpkin with salted egg yolk.
Dinner for one. Simple. And no meat. This is a special northeast way of eating. It may be strange for the little friends in the south. I didn't eat green onion before. But I thought it was very good after my classmate Amway. It's not spicy.
I'm tired of mung bean soup every day. Green bean sprouts by yourself are healthy and safe