Chinese Food
All Recipes
Summer hand vegetables Kwai eggplant
There are many ways to make eggplant. It takes a lot of oil to fry and eat, and it takes a long time to make. I don't want to sweat in the kitchen when I come home from work in summer. I want to have a meal in a hurry when I'm tired. I'd recomme... ...
EH. This pastry is unusual. It's made into a hat - pastry seafood cup
Tired of the pastry? How about using it to make a dish this time? It's a small puffed crisp hat. When you eat it, please use a spoon to break it first. Eat it with soup.
Stir fried sausage with soy sauce
I've always liked to eat fat intestines since I was a kid, but I prefer to eat a little more fat intestines. Today, I decided to try another one. It's a good time. I always think it's fast enough. In the blink of an eye, the weather is getting h... ...
Pork tripe in cold sauce
Summer is coming. Appetite is waning. Have a cold pork tripe. Cold pork tripe. Spicy, salty, crispy and delicious. Stir fried pork tripe is very crispy. The rest of the pork tripe fried is very difficult to chew. But the rest of the pork tripe c... ...
Lotus fight for supremacy (with details of Lotus)
I often cook in the last month. As a result, I've fattened my son by six Jin. Now the menu at home has to be changed. It's mainly light. Last time I made a lotus soup. I didn't make a recipe. Today I will make up one seriously. Because there are... ...
Sweet and sour fish -- Rosemary
Everyone has heard of Gulu meat. But there are not many people who have eaten Gulu fish. The delicacy of Gulu meat lies in the super crispy meatballs and the sweet and sour juice fried with pineapple and tomato. And this Gulu fish is under its s... ...
Stir fried edible fungus with Chinese yam
Auricularia auricula is a well-known vascular sweeper. It is good for blood vessels, such as anticoagulation, antithrombotic, lowering blood fat and promoting blood circulation. Auricularia auricula can play a role. It has a strong adsorption ef... ...
Shredded pork with Beijing sauce
It's a must order dish in a restaurant. It can be easily made at home. The core is the matching of sauces. It can also be made very authentic.
Fried shrimps with scallion and ginger
There are shrimps in the four seasons, especially at the turn of spring and summer. At this time, there are many shrimps with special taste. There is a local name for wheat yellow and shrimps are flourishing . Fried river shrimp is a traditional... ...
Diced chicken with green pepper
Chicken with green peppers is a dish that I usually cook. Simple, cheap and delicious. Chicken protein content ratio is high. There are many kinds and high digestibility. It is easy to be absorbed and utilized by human body. It can enhance physi... ...
Abalone with scallion oil
In recent days, everyone has fallen in love with Abalone with scallion oil. It's a very simple delicacy. It's nutritious and suitable for all ages.
Kelp salad
Appetizers in summer.
Old Beijing sweet garlic
It's the season for garlic to go on the market. It can marinate some sweet garlic. It's delicious and it can relieve the greasiness. I like to eat sweet garlic, but I don't like it sold outside, because I can eat the taste of saccharin and vineg... ...
[Xiangxi bandit duck] be careful. Don't let this dish rob your stomach.
Although duck meat has more fat, it is the healthiest fat that is easy to digest. The most important condiment for bandit duck was originally local wild pepper. But it's too spicy and tough. It's replaced by millet peppers. It's delicious but no... ...
Loofah and fish ball soup
Today's lazy fish balls are made. According to the usual practice, I should use a knife to slowly scrape off the fish meat and chop it into minced fish. But I've asked the owner of the fish stall to help me remove the skin of the fish. When I co... ...
Baby's supplementary food
Nutritious egg bun for adults and children
