Chinese Food
All Recipes
Mandarin duck sandwich biscuit
Do you remember the mandarin duck biscuit when I was a child? How many childhood joys has it carried? Later, it's full of Oreo's world. Mandarin duck biscuits are gradually blurred in my memory. I want to share them with Douer
[French blue belt formula] Italian garlic tomato pizza
Perfect dough proportion. Delicious stuffing on a large scale. This is the most common Italian food close to nature.
Brown sugar cake
When I was a child, I used to eat sugar cakes. Now I make them very delicious.
Bacon bread with blue belt
Crispy and fragrant
Pasta technique [pretzel]
Many times, people in the North like pancakes very much. This pretzel is crispy in appearance and has a strong smell of pretzel. It's also very simple to make. It's a kind of pasta that people in the North must make. I think friends who like pas... ...
Rose roll: love is right. Every day on Valentine's day, bean and fruit
To my parents I love you
Sausages with Scallion
Today, this sausage bun is sprinkled with some salty shallot before it is put on the oven. When it's baked, it's fragrant all over the room. It's one of the most popular noodles in our family.
Pineapple in soup
Pineapple packets actually have no pineapple ingredients. There is no stuffing in the middle of the bread. The reason why it's called pineapple bag is that the surface of pineapple bag is golden and the crispy shape of concave and convex looks l... ...
Scallion cake
There are many scallion cake sellers on the street. They are attracted by the fragrance every time they pass by. But seeing all kinds of health problems, we usually can only speed up the pace of leaving. Later, I simply made it at home. With my ... ...
Honey red bean cake
I like making pasta best, but I'm worried about making and kneading pasta. Every time I knead, I'm always full of flour on the floor. Now, with the bread maker, I have to try my favorite pasta at the first time. This kind of red bean cake is my ... ...
Steamed dough
People generally think that the steamed dough made by my mother is delicious. Let's learn how to make it by sun exposure. First, wash and dice the stuffing, then fry it and cool it. Mix flour (flour and glutinous rice flour ratio 1-1. Make sure ... ...
Taste of patience - Matcha chocolate Napoleon
This Napoleon looks tedious. But the basic steps can be summed up as follows - 1. Making pastry. 2. Making pastry. 3. Folding pastry and pastry to make pastry. 4. Making chocolate stuffing. 5. Making Matcha stuffing. In the end, it's just the as... ...
Salted soda biscuit
This is a good way to take out soda biscuits. I've done it three times. Every time there are new changes and new attempts. But it's delicious without exception. Soda biscuit contains sodium bicarbonate. It can balance the pH of human body. The d... ...
