On the Mid Autumn Festival, the dishes are either fried, stewed or braised, and a soup is needed. Duck nourishes and moistens the dryness. White radish strengthens the body and the heart. It is known as little ginseng. Two kinds of ingredients a... ...
It's a special dish made by my father when I go home on Chinese New Year's day. It's very homey.
Today, the guests at home are ready to try this dish. The guests say it's very good.
Because sometimes it saves a lot of leftovers to make sushi, so it's good to use them to make fried rice and fried chicken.
This time I used a bag of spicy pot. It's a little salty. You can use half a bag next time.
It's good and delicious. If you want to learn delicious and easy to cook dishes, please pay attention to me.
Take care of your children at home and do it yourself
It's a dish that reminds me of my mother.
Go to Xiamen in summer vacation. Love the delicious food there. Every time I walk through a place, the most unforgettable thing is the local food. I like to try it on my own after I go home. There is a Datong duck congee in Zhongshan Road, Xiame... ...
Simple home style stir fry. It's delicious, crispy and delicious.
1. Salted duck egg contains protein, phospholipid, vitamin A, vitamin B2, vitamin B1, vitamin D, calcium, potassium, iron, phosphorus and other nutrients; 2. The content of protein in salted duck egg is the same as that in egg. It has the functi... ...
The moment I yearn for most in my day is when I lift the lid of the pot of rice and bring the white steam with the smell of meat.
This is my own stew. It's suitable for eating in winter. It's warm. Especially with steamed bread. Rice. There are both meat and vegetables. Nutritious. Materials are easy to buy.